Recipes And How To Make Delicious And Tempting Durian Pancakes
Serabi is one of the traditional snacks that has many fans. Serabi is usually made from rice flour with a salty taste and is served with a sprinkling of oncom. It will be more delicious when eaten with fried.
Besides being salty, pancakes can also be made sweet with kinca sauce that complements it. Kinca sauce can be added with durian for a more delicious and appetizing taste. For you durian lovers, you must try this durian pancake. The distinctive aroma and taste of durian will spoil your tongue at any time. Serve in the midst of the family to complete the family gathering to make it more special.
See also: Recipe for Making Serabi Kuah
No need to buy it, to enjoy this durian pancake you can make it yourself at home. How to make durian pancake is quite easy and simple. The materials needed are also practical and easy to obtain.
So, are you curious and want to try the durian pancake at home? To make it easier for you when making it at home, you can just refer to the recipe and how to make durian pancake below. (Also read: Bread Pudding)
Recipe Name
Recipes and how to make delicious and tempting durian pancakes
Cooking Time
Preparation : 20 minutes
Cooking : 40 minutes
Total: 60 minutes
Number of Servings
3 Servings
Ingredients needed to make delicious and tempting durian pancakes
Pancake Ingredients
- 1/2 teaspoon salt
- 200 grams of medium protein flour
- 1 teaspoon of baking powder
- 450 ml coconut milk taken from 1/2 coconut
- 1 egg beaten off
Durian Kinca Ingredients
- 500 ml coconut milk taken from 1 coconut
- 100 grams of brown sugar
- 1/4 teaspoon salt
- 1 pandan leaf
- 200 grams of durian flesh
Supplementary material
8 scoops of vanilla ice cream
How to make a delicious and tempting durian pancake
How to Prepare Ingredients
- The first time, please boil the coconut milk for the pancake ingredients and measure it to 350 ml.
- Then finely comb the brown sugar.
How to Make Pancakes
- Prepare the pancake mold. Then heat it while filling with grated coconut. Stir occasionally so that the grated head does not burn.
- Prepare the container. Then add the ingredients such as eggs, flour and salt. Stir until evenly distributed.
- Add the warm coconut milk little by little while slowly beating for about 15 minutes. Add baking powder to the dough. Then stir until evenly distributed and let stand for about 30 minutes.
- After that, pour the mixture into the preheated pancake mold. Let stand until the dough is hollow. Then cover and bake until cooked. Once cooked, you can immediately lift it.
- Print the pancake again until all the dough runs out.
How to Make Sauce
- Prepare a blender and enter the durian meat with the coconut milk that you have prepared. Then add the finely combed brown sugar, salt and pandan leaves. Cook while stirring constantly until it boils.
- After boiling, you can immediately turn off the stove and let it sit for a while until it cools down.
- Serve the cooked pancakes along with the sauce and ice cream.
Surabi durian has been made. Feel the softness of the serabi together with the delicious durian sauce that blends into one. (Other article: Zebra Bread Pudding)
That's the recipe and how to make durian pancake. Easy isn't it? Good luck and don't forget to share this recipe with your friends. May be useful.
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