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Recipes And How To Make Delicious And Savory Corn Pancakes

Pancakes are really tempting to eat.

Moreover, this one dish is often used as a delicious and quite filling breakfast menu. Now for those of you who are curious to know what the recipe for making delicious and savory corn pancakes looks like, then no need to worry this time we will share the recipe for you below.

recipes and how to make delicious and savory corn pancakes


Recipe Name

Recipes and How to Make Delicious and Savory Corn Pancakes
4.7 375

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

1 Serving

Ingredients Needed To Make Delicious and Savory Corn Pancakes

Pancakes Ingredients:

  • 200 grams of wheat flour
  • 1 teaspoon fine granulated sugar
  • 50 grams of mayonnaise for spray
  • 1/4 teaspoon salt
  • 2 teaspoons of baking powder
  • 180 ml liquid milk
  • 50 grams of canned sweet corn, crushed
  • 2 tablespoons margarine, melted
  • 2 eggs beaten off
  • 50 grams of grated cheddar cheese for sprinkling

How to Make Delicious and Savory Corn Pancakes

How to Prepare Materials and Equipment:

  1. For the first, do by first preparing the equipment that will be used. Some of these tools are essential things you will need. The equipment that will be needed includes a non-stick pan and a basin for making dough. Given the importance of preparing this equipment, then you should not skip this one step.
  2. After you are done with preparing the equipment, continue with preparing the ingredients in the recipe. The point of preparing here is that there are several ingredients in the recipe that must be processed first before being processed with other ingredients.
  3. The first ingredient is an egg, please shake the egg off by breaking the egg in a container and beat it with a fork or whisk until it is released and mixed evenly.
  4. After that the next ingredient is margarine. Before this material is mixed with other ingredients, please melt it first. The trick, put the margarine into the pan and heat it until it melts evenly. After that remove and set aside temporarily so that it becomes cooler at room temperature.
  5. The last ingredient is cheese. Please grate this material evenly using a grater. Put in a container and set aside temporarily.

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How to Make Corn Pancakes:

  1. To make pancakes, prepare a container close to your reach and put in the sugar, baking powder, salt and also flour that has been sifted using a sieve. Stir in the dry ingredients and set aside for the time being.
  2. Mix the eggs together with the milk in another bowl. Stir evenly until all these ingredients are evenly mixed. After that, just pour it on the dry ingredient mixture that you mixed earlier and set it aside for a while.
  3. Enter the corn that has been peeled and cleaned into the flour mixture and stir again evenly until mixed.
  4. After that, add the melted margarine. Stir evenly until all these ingredients are mixed.
  5. Prepare a frying pan on the stove, give it evenly with margarine and wait until it heats up evenly. Just pour the pancake batter on top, cook until cooked and browned. Don't forget to turn it over when one part is cooked.

Also read: Recipes and How to Make Jasuke

Once cooked, remove this dish and serve in a serving plate and then spray the top with mayonnaise and sprinkle with grated cheese that you have prepared.

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