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Recipes And How To Make Beef Sirloin Steak With Delicious And Delicious Barbecue Sauce

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Steak lovers, of course, are familiar with this dish, right?

Well, for those of you who are meat steak culinary lovers, you certainly already know, if the steak dish itself is divided into several types. One of them is sirloin steak, this meat steak is beef that is taken from near the back before getting the beef leg. The meat in this section is considered as soft and delicious meat when served as steak.

Well, now you can make sirloin steak at home easily and practically. With this recipe you will be able to make it. What does a delicious and delicious sirloin meat recipe look like? We look at the following.

recipes and how to make beef sirloin steak with delicious and delicious barbecue sauce


Recipe Name

Recipes and How to Make a Delicious and Delicious Sirloin Beef Steak with Barbeque Sauce

4.7 67

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

3 Servings

Ingredients needed to make delicious and delicious sirloin beef steak

Main Ingredients for Sirloin Steak Required:

  • 6 pieces (175 grams) sirloin meat (ready to use)
  • 1/2 tsp salt
  • 1/2 tsp pepper powder
  • 2 tbsp olive oil

Sirloin Steak Seasoning Ingredients:

  • 3 tbsp unsalted butter
  • 2 tbsp chopped basil
  • 2 tbsp dijon mustard

Complementary Ingredients For Sirloin Steak:

  • 200 grams of chickpeas
  • 150 grams carrots (cut into matchsticks, boiled)
  • 150 grams radish (peeled)
  • 150 grams zucchini (sliced ​​matchsticks)

Barbeque Sauce Ingredients:

  • 4 tbsp BBQ sauce
  • 1 tbsp sweet soy sauce
  • 3 tbsp tomato sauce
  • 1 clove garlic, chopped
  • 1 tablespoon cornstarch (dissolve with water)
  • 1 tbsp butter
  • 2 red onions, chopped
  • 1/4 of an onion, chopped
  • 150 ml water
  • salt to taste

Also Read Recipes and How to Make Garang Asem Beef Ribs that are Delicious, Fresh and Delicious

How to Make a Delicious and Delicious Sirloin Beef Steak with Barbeque Sauce

How to Process Sirloin Steak Meat:

  1. The first step you can take to start the steps in this recipe is to beat the meat first using a meat mallet. This is useful so that the meat becomes more tender and the flavors permeate. The tips to get a steak that is tender and delicious when grilled is to cut the meat with fibers or tendons. Also, avoid cooking the steak for too long, as this can affect the toughness of the meat.
  2. After pounding, coat the meat pieces with olive oil, salt and sprinkle with pepper, then evenly and make sure that all parts of the meat are thoroughly coated.
  3. Let stand while the meat that has been coated with spices for about 30 minutes and place in the refrigerator so that the spices are perfectly absorbed.
  4. After letting it sit for 30 minutes. Grill the meat over hot coals while occasionally brushing it with spices that have been stirred evenly (seasoning ingredients).
  5. Remove and serve on a plate.

How to Make Barbeque Sauce:

  1. To make barbeque sauce, the first step you can do is to heat butter in a frying pan and stir-fry spices such as onions, garlic and onions, wait until fragrant and the onions are wilted.
  2. Add other sauces except mezeina. Bring to a boil and stir thoroughly.
  3. Finally add the mazeina solution, stir to thicken the sauce and wait for it to boil.

Serve the barbecue sauce on top of the grilled steak and serve it with complementary ingredients.

Don't forget to share this special recipe with friends and family and leave your comments.

Also Read Recipes and How to Cook Crispy Beef Steak which is Crispy, Easy and Simple
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