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Recipe For Pomfret Fish With Sweet And Sour Pineapple Sauce

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There are many kinds of work in making dishes, especially dishes with the basic ingredients of pomfret.

Pomfret is one of the fish that is in great demand by many people, especially the people of Indonesia. Not infrequently restaurant or restaurant entrepreneurs always serve pomfret fish dishes. Pomfret has a thick meat texture and is tasty when cooked. In addition to the taste of pomfret, it also has many good health benefits.

Also Read: Sweet and Sour Fish Recipe

Well, for those of you who like to cook pomfret, it's a good idea to try to create it, so that this pomfret dish is more special and has a more delicious and delicious taste. This time we will try to give something different how to make a delicious and delicious pomfret dish, well here's a recipe for pomfret fish with sweet and sour pineapple sauce, here are the steps. :

recipe for pomfret fish with sweet and sour pineapple sauce


Recipe Name

Recipe for Pomfret Fish with Sweet and Sour Pineapple Sauce

4.9 122

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 Servings

Ingredients needed to make Pomfret Fish with Sweet and Sour Pineapple Sauce

Ingredients and Seasoning

  • 2 fresh pomfret
  • 2 red onions, thinly sliced
  • 3 cloves of garlic, thinly sliced
  • 1 onion, thinly sliced
  • 4 large red chilies, sliced ​​oblique
  • 2 cucumbers, seeds removed, sliced ​​lengthwise
  • 2 spring onions, sliced ​​lengthwise
  • 1/4 pineapple
  • 6 tomatoes
  • 4 tablespoons chili sauce
  • 5 tablespoons of tomato sauce
  • 3 tablespoons cornstarch, dissolved
  • pepper powder to taste
  • sugar to taste
  • enough seasoning
  • salt to taste
  • 400 water
  • right amount of oil

Also Read Recipes and How to Make Pindang Patin Fish

How to make Pomfret Fish with Sweet and Sour Pineapple Sauce

How to cook

  1. The first thing to do is to clean the fish, removing the sides of the stomach.
  2. Then heat the cooking oil then fry the pomfret until dry and cooked, then drain, set aside and store on a serving plate.
  3. Next is to make the sweet and sour pineapple sauce
  4. The first is to heat the oil and then saute the onions, garlic, shallots and red chilies until fragrant
  5. Next add water, then salt, sugar and pepper.
  6. Then add the pineapple chunks, scallions, tomatoes and cucumbers.
  7. Next is to add the chili sauce and tomato sauce, stir until evenly distributed and also boils.
  8. Next, add the cornstarch solution, stir until the gravy thickens. Lift.
  9. Then pour it over the fish that is already on a serving plate.
  10. Pomfret with sweet and sour pineapple seasoning is ready to be served.

That's the Recipe for Pomfret Fish with Sweet and Sour Pineapple Sauce that you can try at home. The ingredients are also very easy to find around us, and the processing method is very simple and practical. The sour taste makes this pomfret food very distinctive coupled with the aroma of other spices, making this pomfret with sweet and sour pineapple sauce able to increase your appetite. Serve with warm white rice, and serve it to your family at dinner. Hopefully useful and good luck.

Don't forget to share the Pomfret Fish Recipe with Sweet and Sour Pineapple Sauce with all your friends, as well as your beloved relatives, and don't forget to leave a comment in the column below, thank you.

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