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Recipes And How To Make Fried Eggs With Balinese Spices That Are Delicious And Savory

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Want a more delicious and tempting egg dish? Now you can enjoy fried eggs with a different sensation. Fried eggs cooked with Balinese spices will taste more delicious and savory. The pleasure will be more pronounced when eaten with warm white rice.

Only with eggs and simple spices, you can get this delicious dish at the dinner table. Let's make it at home! How to make it very practical, perfect for those of you who are still learning to cook. Well, here we present a recipe and how to make fried eggs cooked with Balinese spices that are delicious and savory. (Also read: Fried Rice Recipe)

recipes and how to make fried eggs with balinese spices that are delicious and savory


Recipe Name

Recipes and How to Make Fried Eggs Cooked with Balinese Spices that are Delicious and Savory

4.9 reviews 897

Cooking Time

Preparation : 20 minutes

Cooking : 30 minutes

Total: 50 minutes

Number of Servings

6 Servings

Ingredients Needed To Make Fried Eggs Cooked With Delicious and Savory Balinese Spices

The Main Ingredients for Fried Eggs with Balinese Seasoning

  • 6 eggs
  • 1 tablespoon sweet soy sauce
  • 1/2 teaspoon sugar
  • 1/2 tablespoon salt
  • Right amount of oil
  • 250 ml water

Fried Egg Seasoning with Balinese Seasoning

  • 8 red onions
  • 1 teaspoon of shrimp paste
  • 1 tomato
  • 2 cloves of garlic
  • 1 cm ginger
  • 2 curly red chilies
  • 3 large red chilies

How to Make Delicious and Savory Balinese Seasoned Fried Eggs

How to Process Eggs and Prepare Seasonings

  1. The first step you have to do is fry the eggs first. Please prepare the pan that will be used to fry the eggs. Then put the skillet on the stove over medium heat.
  2. Pour just enough cooking oil. Wait a few moments until the oil is hot and pops.
  3. If it's like that, please scramble the eggs. Fry the eggs until cooked.
  4. Do the same steps one by one until the eggs run out.
  5. If you have you can drain it.
  6. Peel the prepared onion and garlic. Then cut into large and curly red chilies. Also chop the tomatoes and ginger.
  7. Prepare a mortar and pestle. Then coarsely mash all the spices as mentioned above.

Also Read Various Egg Crust Recipes that are Delicious and Easy to Make

How to make Balinese Spiced Fried Eggs

  1. To cook fried eggs with Balinese spices, you can use the same skillet used for frying eggs. Set aside the oil used for frying the eggs and leave about 2 tablespoons.
  2. Then reheat the oil and wait for it to bubble. Then add the coarsely ground spices. Mix all the spices together and stir fry until fragrant.
  3. After smelling the aroma, please enter the egg that has been fried earlier. Stir until evenly distributed and try to be careful when stirring so that the eggs do not crumble.
  4. Add seasonings such as sweet soy sauce, sugar and salt. Stir well until the spices are dissolved.
  5. Pour in the water and stir again until smooth. Cook until the spices absorb and the water recedes.

The fried eggs with Balinese spices have been completed. Enjoy it warm with warm rice to make it more delicious and appetizing.

Thus the recipe and how to make fried eggs with Balinese spices. Easy and simple right? Good luck trying at home and don't forget to share this recipe with your friends.

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