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A Simple Recipe For Making Savory Selar Fish Pindang

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Want to make a simple dish, we try to present a recipe and how to make a savory selar fish dish.

Fish is a dish that has a variety of delicious flavors and is delicious when eaten, because of that fish is also one of the choices that are in great demand by many people, both adults and children. Consuming fish is highly recommended, because this fish, both marine fish and freshwater fish, has a lot of content that is good for the health of the body. The content of fish in the form of protein, omega 3, calcium, potassium, etc. One of the ways to fulfill your family's daily nutrition and nutrition is to consume fish. There are many ways to process this fish, such as in soup, grilled to make pindang etc.

For those of you who like seafood, we try to present selar fish. Have you ever tried selar fish cuisine? Selar fish is one of the fish that lives in shallow waters and has thin flesh, however, this snakehead fish is very suitable to be processed in such a way. Like what we will try to give is to make a pindang dish with the basic ingredients of selar fish. How to make this simple is perfect for you as a beginner. Alright, curious about the recipe and how to make savory selar fish, let's look at the steps below.

a simple recipe for making savory selar fish pindang


Recipe Name

A Simple Recipe for Making Savory Selar Fish Pindang

4.9 278

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 Servings

Ingredients needed to make Savory Selar Fish Pindang Cuisine

Ingredients and Seasoning

  • 200 grams of fresh selar fish
  • 1 red tomato, sliced
  • 1 cm galangal, sliced
  • 1 cm ginger, sliced
  • 2 knuckles of turmeric, sliced
  • 1/2 lemongrass
  • 1 red onion, sliced
  • 2 cloves of garlic, sliced
  • 1 bay leaf
  • 200 ml water
  • 1 teaspoon salt
  • 1/2 teaspoon sugar

Also Read Various Selar Fish Recipes with Delicious and Easy Processed Variations

How to Make a Savory Selar Fish Pindang

How to cook

  1. The first is to clean the selar fish, remove the insides of the stomach, then wash it thoroughly.
  2. After that, prepare a pot and fill it with water, boil it until it boils, then add all the spices, then add the selar fish as well.
  3. Cook until the water is reduced, and the spices seep into the fish. Ripe
  4. Remove and ready to serve.

That's the Simple Recipe for Making Savory Selar Fish Pindang Cuisine that you can try to make yourself at home. For the basic ingredients of selar fish, it is very easy to find and is usually widely available in traditional markets or supermarkets. You can also serve this fish pindang to your child because it does not have a spicy taste. By giving this scallop fish, of course, the nutritional needs of the child will be fulfilled because the protein in this slug is very good for the growth and development of the child and for educating the child's brain. Serve this selar fish pindang together with warm white rice, of course, your family's meal will be tasteful. Increased knowledge by knowing the recipe and how to make this savory selar fish dish as an additional collection in your daily diet. Hopefully useful and good luck.

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