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The Recipe For Delicious Seafood Squid Filled With Tofu Is The Most Delicious And Steady But Simple

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There are many ways, recipes and forms of cooking variations that you can try to practice.

These unique dishes can later become an alternative to unique and interesting dishes so that those who feel do not feel bored with dishes that are just the same. Regarding the interesting and unique menu, here is a seafood menu, namely squid which is tried to be combined with stuffing in the form of tofu on the inside.

The menu, which is called squid filled with tofu, turns out to have a different taste, unique but still delicious and not inferior to other menus.

the recipe for delicious seafood squid filled with tofu is the most delicious and steady but simple


For those of you who are curious about how the recipe is and how to process it, here we try to present the recipe and how to make it.

Recipe Name

The Recipe for Delicious Seafood Squid Filled with Tofu is the Most Delicious and Steady but Simple
4.9 117

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

3 Servings

The Ingredients Needed To Make The Most Delicious and Steady But Simple Squid Stuffed Tofu

The main ingredient

  • 200 grams of fresh squid with medium size only
  • 200 grams of white tofu
  • 2 spring onions
  • 2 lime leaves, remove the bones
  • 2 bay leaves
  • 1 lemongrass stalk, take the white part bruised
  • 1 egg, beaten
  • 150 ml of instant coconut milk
  • Enough water
  • Salt to taste
  • Sugar to taste
  • Pepper powder to taste
  • Right amount of oil

Ground spices

  • 4 red onions
  • 3 cloves of garlic
  • 1 segment of turmeric
  • piece of ginger
  • 1 pecan

Ways and Steps to Make the Most Delicious and Steady But Simple Squid Stuffed Tofu

How to Process Squid Filled with Tofu

  1. Puree first the ground spices that you previously prepared. Make sure all the ingredients are really smooth.
  2. Process and clean the squid that you want to use as an ingredient, by removing the head and the inside of the squid, then wash it again and drain it.
  3. Make the stuffing for your tofu stuffed squid by mixing the tofu evenly with the eggs, scallions, salt and ground pepper.
  4. After you make the stuffing, then proceed to insert the stuffing ingredients into the inside of the squid. Try not to get too full. When finished you can pin it with a stick.
  5. After all the stuffing ingredients are finished you put in the squid, then continue the process by steaming the squid. steam for about 20 minutes. Remove and drain when cooked.
  6. Prepare a frying pan then you heat cooking oil in a frying pan, after that continue the process by sautéing the ground spices together with bay leaves, lime leaves and lemongrass. Saute until fragrant and cooked.
  7. Slowly pour the water in the pan along with the coconut milk, salt and sugar. Then you stir until boiling.
  8. After a few moments, you put the squid in the dish, continue cooking until the spices are well absorbed into the squid.
  9. Once cooked then you can lift it and serve on a serving plate.

Also Read Seafood Serving Recipes and How to Cook Dried Squid The Most Delicious and Steady but Simple and Practical

The pleasure of stuffing the tofu in this squid is sure to arouse your appetite. Therefore, don't forget to always share with our friends about the recipe for this tofu stuffed squid. press the share button and don't forget to share comments about how to make this tofu stuffed squid.

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