Recipes And How To Cook Delicious And Delicious Spicy Fried Eggplant
Spicy eggplant will give a different sensation when eaten.
The delicious and delicious taste will spoil your tongue at any time. Its presence at the dining table will make your meal with your family even more special. Eggplant which is pre-processed with flour will make the texture more crispy and savory, so the taste will be more complete.
You must make this spicy fried eggplant at home. The process makes it easy so you won't find it difficult. Well, below we present the recipe and how to cook spicy fried eggplant for all of you.
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Number of Servings
3 people
Ingredients and Seasonings for Cooking Delicious and Delicious Spicy Fried Eggplant
Main Ingredients and Seasonings for Cooking Spicy Fried Eggplant
- 2 purple eggplants
- 3 eggs
- Salt to taste
- Sufficient flour
- Pepper to taste
- 3 tablespoons of cooking oil
- Sesame oil to taste
Seasoning for Cooking Spicy Fried Eggplant
- 6 red chilies
- 4 pieces of cayenne pepper
- Sugar to taste
- 1/2 red tomato
- 4 cloves of red onion
- 1/2 teaspoon salt
How to Cook Delicious and Delicious Spicy Fried Eggplant
How to Prepare Spicy Fried Eggplant Ingredients and Seasoning
- First of all, clean the eggplant that you have prepared by washing it. If so, cut the cleaned eggplant obliquely with a thickness of about 1 cm. After that, season the chopped eggplant using sesame oil, pepper and salt.
- Then, break the eggs you have prepared into a bowl. Then beat the eggs.
- Combine all the spices as specified above. Then puree everything until really smooth. You can smooth it by using a blender so that the resulting spice texture is really smooth and more practical.
How to Cook Spicy Fried Eggplant
- If all the ingredients and spices are ready to process as above, then you can immediately proceed to the next stage. Where the first step to do is, take the eggplant pieces. Then dip the eggplant into the beaten egg.
- Once done, roll it in the flour. Do the same for the other eggplant pieces.
- After that, prepare a tool for cooking on the stove with enough cooking oil. Leave it until the cooking oil is hot.
- When the cooking oil is hot, add the eggplant which has been coated with flour. Fry the eggplant until cooked. If so, you can immediately set it aside.
- Reheat enough cooking oil. Then add the ground spices. Saute the spices until cooked evenly and emit a fragrant aroma.
- When it is like that, enter the eggplant that has been fried earlier. Stir until evenly mixed with the spices.
- Cook for a while. Then lift and serve on a plate or serving place that you have prepared.
The spicy fried eggplant is done. You can directly eat it as a friend of rice. To make it more delicious, it would be nice if you eat this spicy fried eggplant warm.
That's the recipe and how to cook spicy fried eggplant. Easy and practical right? Good luck and don't forget to share the recipe that we present to friends, friends, and other closest people by pressing or clicking the share button. Also add comments or opinions in the column below.
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