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Easy And Simple Recipe To Make Skipjack Tuna With Sour Sauce

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The tamarind tuna fish that we will discuss after you try it will certainly be able to shake your tongue.

Skipjack tuna is a fish that lives in sea water, this skipjack tuna is almost similar in shape to the type of tuna. However, skipjack tuna is a fish that not too many people know. Now, we will tell you that this skipjack fish has a dense flesh, and has a delicious and savory taste. In addition, skipjack tuna is rich in benefits, such as being able to prevent premature aging, then preventing anemia, and being able to prevent rheumatic diseases. The content contained in skipjack tuna is in the form of high protein, omega 3 and calcium.

To get skipjack tuna is not difficult because we can find it in traditional markets or supermarkets. For the price, skipjack tuna is quite affordable. Talking about skipjack fish dishes, there is no end to this, because there are so many different types of cooking, such as curry, fried or gravy. Well, if you like cooking skipjack tuna with gravy, now we present an easy and simple recipe for making skipjack tuna with sour sauce, let's look at the steps below.

easy and simple recipe to make skipjack tuna with sour sauce


Recipe Name

Easy and Simple Recipes to Make Cakalang Fish Cuisine with Sour Sauce

4.9 100

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 Servings

Ingredients needed to make Cakalang Fish Cuisine with Asam Sauce

The main ingredient

  • 1 tuna fish
  • 1 lime (take the juice)
  • salt to taste

Seasoning ingredient

  • 5 lime leaves
  • 5 pieces of turmeric leaves
  • 2 lemongrass stalks, crushed
  • 5 red onions, thinly sliced
  • 5 pieces of cayenne pepper
  • 2 spring onions, sliced ​​lengthwise
  • 2 tomatoes
  • 1 bunch of basil leaves (take the leaves)
  • 2 tablespoons of orange juice
  • 1 liter of water
  • salt to taste

Also Read Cooking Recipes and How to Make Salted Fish with Jambal Bread Soup that is Delicious, Delicious, Easy and Special

How to Make Cakalang Fish Cuisine with Sour Sauce

How to cook

  1. The first is to clean skipjack tuna, remove the entrails, then cut according to taste. After that smear with lime juice then salt, let stand about 10 minutes. set aside.
  2. After that, heat the water, then after it boils, add the lime leaves, then the turmeric leaves and lemongrass.
  3. After that, don't forget to reduce the heat, then add the red onion and cayenne pepper, let it simmer for about 10 minutes.
  4. After that, add the skipjack tuna, then the onion, then the tomatoes, salt, then cook on medium heat for about 5-10 minutes.
  5. After about to be removed, enter the basil leaves then lime juice, cook again for a while.
  6. Remove and ready to serve.

That's an easy and simple recipe for making skipjack tuna in sour sauce that you can try at home. Materials are of course easy to get around us as well as very easy and simple processing methods. Serve with warm white rice, the delicacy will certainly arouse your appetite. Serve in the midst of your family at dinner. By making this tamarind sauce, it will certainly add to your daily menu collection. Hopefully useful and good luck.

Don't forget to share Easy and Simple Recipes for Making Cakalang Sour Fish Cuisine with your beloved friends, relatives and relatives. Don't forget to also leave a comment in the column below which we have provided, thank you

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