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Cooking Recipes And How To Make Oseng / Sauteed Winged Beans Mixed With Delicious And Delicious Mushrooms

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Vegetables are one of the recommended menus when eating.

However, this one menu is usually ignored because many people are not interested and bored. As a housewife, you have to find a way so that your family is willing to eat this one menu. Where so that the vegetable menu is not boring, you can combine or add complementary ingredients to the vegetable menu that you make.

Well, stir-fried winged mushrooms is one of the vegetable menus that can be used as a reference when you cook at home. The combination of these two types of ingredients will make the dish delicious and delicious. In addition, this one dish is also included in a healthy dish.

Below we present the recipe and how to make stir-fried winged bean mixed with mushrooms that you can see.

cooking recipes and how to make oseng / sauteed winged beans mixed with delicious and delicious mushrooms


Recipe Name

Cooking Recipes and How to Make Oseng/Sauteed Winged Beans Mixed with Delicious and Delicious Mushrooms

4.7 239

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

3 people

Ingredients and Seasonings for Making Delicious and Delicious Stir-fried Winged Beans Mixed with Mushrooms

Main Ingredients Stir-fried Winged Beans Mixed with Jmur

  • 150 grams of winged bean
  • 50 grams of mushroom
  • 50 grams of fire shrimp
  • Right amount of oil
  • 150 ml water

Seasoning Oseng / Stir-fried Winged Beans Mixed with Mushrooms

  • 4 cloves garlic
  • 1/2 tablespoon soy sauce
  • 2 large red chilies
  • 1 tablespoon oyster sauce
  • 1 scallion
  • Salt to taste
  • 1/4 teaspoon pepper powder
  • Sugar to taste
  • 6 red onions

How to Make Oseng/Sauteed Winged Beans Mixed with Delicious and Delicious Mushrooms

How to Prepare Ingredients and Seasonings for Stir-fried Winged Beans Mixed with Mushrooms

  1. Clean the mushroom that you have prepared. Then divide the cleaned mushrooms into two parts.
  2. Clean the prawns. Then throw the head away.
  3. Thinly slice the red onion and garlic.
  4. Remove the seeds of large red chilies, then cut in a diagonal direction. Cut the scallions to a thickness of about 1 cm.
  5. Clean the winged bean. Then cut to the length or size you want.

Also Read Recipes and How to Make Sauteed Winged Beans with Balado Seasoning that is Delicious and Savory

How to Make Stir-fried Winged Beans Mixed with Mushrooms

  1. The first step, heat enough or about 3 tablespoons of cooking oil in a frying pan.
  2. Once the cooking oil is hot, add the onion and garlic. Stir and fry the two until fragrant and turn golden brown in color.
  3. Next, add the big red chili pieces. Stir until the red chili wilts.
  4. Then, add the cleaned prawns. Saute the prawns until they turn brown.
  5. Add chopped mushroom. Saute mushroom until wilted.
  6. Enter the winged bean. Stir until the winged beans are half wilted.
  7. Add salt, pepper powder, oyster sauce, soy sauce and sugar. Stir until the spices are combined and dissolved.
  8. Pour water. Stir well and cook until the water is absorbed.
  9. Add chopped scallions, mix well. Then lift and serve on a plate or serving place.

To beautify the stir-fry dish and add a savory taste to the stir-fry, add fried onions on top as a sprinkling. Enjoy this stir fry along with a plate of warm rice with the addition of other complementary menus.

In addition to mushroom, you can also add other types of mushrooms according to your taste. You can also add or cook various complementary ingredients when cooking this one stir fry to get a more delicious and special stir-fry dish.

That's the recipe and how to make sauteed winged mushrooms. Good luck.

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