Skip to content Skip to sidebar Skip to footer
Home / various recipes for stir-fry and kailan vegetables

Recipes And How To Make Stir-fried Kailan With Delicious And Delicious Squid

Post a Comment

This recipe is mandatory for you to make at home as a meal menu, because besides being delicious and delicious, this one menu will arouse your appetite.

Kailan and squid will collaborate as one in the stir fry, so that the stir-fry you get is even more special.

How to make stir-fried kailan with squid is quite easy and practical, therefore you will have no trouble when you are in the kitchen. The ingredients and spices needed to make this stir fry are also easy to get and you can buy them at affordable prices at the nearest market or supermarket.

Curious as to how to make it? Below we present the recipe and how to make stir-fried kailan with squid for all of you.

recipes and how to make stir-fried kailan with delicious and delicious squid


Recipe Name

Recipes and How to Make Sauteed Kailan With Delicious and Delicious Squid

4.9 320

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

5 people

Ingredients and Seasonings for Making Sauteed Kailan With Squid which is Delicious and Delicious

Main Ingredients and Seasonings Sauteed Kailan With Squid

  • 400 grams of kailan leaves
  • 300 grams of squid
  • 1 teaspoon sesame oil
  • Right amount of oil
  • 4 cloves garlic
  • 1 cm of crushed ginger
  • 100 grams of onions

Other Seasonings

  • 1/2 teaspoon pepper
  • 50 ml water
  • 1/2 teaspoon salt
  • 2 teaspoons of sugar
  • 1 tablespoon oyster sauce
  • 1 egg
  • 2 teaspoons English soy sauce

How to Make Sauteed Kailan With Delicious and Delicious Squid

How to Prepare Ingredients and Seasonings for Sauteed Kailan With Squid

  1. Crush the garlic. Then finely chop.
  2. Coarsely chop the onion.
  3. Finely chop the ginger.
  4. Clean the squid that you have prepared. Then cut into squares, then slices.
  5. Mix other seasonings as specified above. Stir evenly.

Also Read Cooking Recipes and How to Cook/Make Sauteed Kailan Cah Garlic which is delicious and simple

How to Prepare Kailan Before Processing

  1. First, cut the kailan with a size of approximately 3-4 cm or as needed.
  2. Clean the kailan.
  3. If so, drain and set aside.

How to Make Sauteed Kailan With Squid

  1. The first step, prepare tools for cooking and store on the stove. Add about 3 tablespoons or enough cooking oil. Leave until the cooking oil is hot or bubbling.
  2. When the cooking oil is hot, add the onions, garlic and ginger. Stir well until fragrant and cooked.
  3. Add the chopped squid. Stir well and fry the squid until it changes color.
  4. Add the spices that have been mixed earlier. Stir evenly.
  5. Enter the cleaned kailan. Stir evenly.
  6. Cook again until all ingredients are cooked.
  7. Then, add the sesame oil. Stir evenly. Then, lift and serve the stir fry in a bowl or serving container that you have prepared.

Sauteed kailan with squid has been successfully made. Serve this stir fry on the dining table as a menu to eat with the family. Eat this stir fry hot together with warm white rice to make it more delicious.

If you want to get a more special stir fry, you can add complementary ingredients according to what you want.

That's the recipe and how to make stir-fried calamari kailan. Simple and practical right? Good luck and enjoy this delicious dish.

Let's share this recipe with your friends and family. Also comment in the column we provide below.

Location:

Post a Comment for "Recipes And How To Make Stir-fried Kailan With Delicious And Delicious Squid"