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Recipes And How To Make Stir-fried Green Chilies That Are Spicy And Delicious

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When the weather is hot during the day, of course it will be very delicious if we eat with a refreshing menu.

Where usually a refreshing menu is a menu that has a spicy taste. Well, to get a menu like that you can make a recipe that we will present on this occasion. Where on this occasion we will present a recipe for stir-fried green chilies.

Healthy green beans and green chilies or spicy green chilies will collaborate into one stir fry, so that it will create a very delicious and special stir fry. You should make this stir fry at home because it is guaranteed that you will feel addicted.

If you want to make stir-fried green chilies at home, you can immediately listen to the recipe and how to make it in the review below. The recipe is practical and the way to make it is easy to get. Let's see!

recipes and how to make stir-fried green chilies that are spicy and delicious


Recipe Name

Recipes and How to Make Spicy and Delicious Stir-fried Chilli Oseng Beans

4.8 245

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

3 Servings

Ingredients and Seasonings for Making Spicy and Delicious Sauteed Chilli Oseng Beans

Main Ingredients Saute Chilli Green Beans

  • 200 grams of chickpeas
  • 100 grams of green chili / green chili
  • 8 beef meatballs
  • 50 grams of young corn
  • Right amount of oil
  • 100 ml water

Sauteed Green Chilli Beans Seasoning

  • 4 cloves garlic
  • 5 red onions
  • Sugar to taste
  • 1 segment of galangal
  • Salt to taste
  • 1/2 teaspoon pepper powder
  • 1 tablespoon fish oil

How to Make Spicy and Delicious Sauteed Chilli Oseng Beans

How to Prepare Ingredients and Seasonings for Sauteed Chilli Oseng Beans

  1. First take the beans that have been prepared, then wash the beans and cut them obliquely. Then, wash the beans until clean.
  2. After that, thinly slice the young corn.
  3. Thinly slice the beef meatballs that you have prepared.
  4. Slice green chilies.
  5. Thinly slice the red onion and garlic. Then bruise the galangal.

Also Read Recipes and How to Cook Delicious and Easy Japanese Teriyaki Chicken/Chicken

How to Make Sauteed Chilli Oseng Beans

  1. The first step that must be done is, prepare a frying pan or pan first, then store it on the stove. Add enough cooking oil to the pan. Wait until the oil is hot.
  2. When the oil is hot, add the chopped onion and garlic along with the galangal. Saute everything until wilted and emit a fragrant aroma.
  3. After that, add the sliced ​​​​meatballs. Fry the meatballs until they change color or are cooked.
  4. Next, add the chickpeas, green chilies and young corn. Stir until everything is wilted.
  5. Add water with the specified amount along with spices such as salt, pepper, sugar and fish oil. Stir well until the spices are dissolved. Cook again until all the ingredients are cooked and the water is absorbed. When it is cooked, lift the stir fry and serve on a plate or serving container that has been prepared.

The green chili stir-fry has been finished, you can eat it while it's still warm with warm white rice. That's the recipe and how to make stir-fried green chili beans. Very simple and easy right? Hopefully useful and good luck.

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