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Recipes And How To Make Stir-fried Vegetables With Oyster Sauce That Are Delicious, Delicious And Simple

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Want to serve a delicious vegetable menu at the dinner table but don't have much time to make it?

If that's the case, then you can make stir-fried kailan in oyster sauce. Although it is a simple dish, stir-fried kailan has a very delicious and delicious taste when eaten. Each bite will give a different sensation on the tongue. Therefore, you have to make this stir-fry dish at home as a meal menu.

How to make it practical and easy. As a guide, below we present the recipe and how to make stir-fried oyster sauce for all of you. Let's see!

recipes and how to make stir-fried vegetables with oyster sauce that are delicious, delicious and simple


Recipe Name

Recipes and How to Make Sauteed Vegetables with Oyster Sauce that are Delicious, Delicious and Simple

4.7 135

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

3 people

Ingredients and Seasonings for Making Sauteed Vegetables with Kailan Oyster Sauce that are Tasty, Delicious and Simple

Main Ingredients Sauteed Vegetable Kailan Oyster Sauce

  • 300 grams of kailan
  • 25 grams of bean sprouts mayoshi
  • Right amount of oil
  • 150 ml water

Seasoning Sauteed Vegetable Kailan Oyster Sauce

  • 1 red tomato
  • Sugar to taste
  • 2 large red chilies
  • 1 tablespoon oyster sauce
  • Salt to taste
  • 1 scallion
  • 3 cloves of garlic
  • Pepper powder to taste

How to Make Sauteed Vegetables with Kailan Oyster Sauce that are Delicious, Delicious and Simple

How to Prepare Kailan Before Processing

  1. Take the kailan that you have prepared. Then wash the kailan until completely clean.
  2. Cut the kailan to the size you want.
  3. If so, set it aside.

How to Prepare Ingredients and Seasonings for Sautéed Kailan Oyster Sauce

  1. Afternoon the bean sprouts that you have prepared. Then wash the bean sprouts.
  2. Cut the tomatoes into the shape and size you want.
  3. Finely chop the garlic.
  4. Slice thick red chilies.
  5. Slice the onions to the size you like.

Also Read Recipes and How to Make Delicious and Halal Red Chicken Claw Dim Sum

How to Make Sauteed Vegetables with Oyster Sauce

  1. The first step, heat the cooking utensil or pan on the stove. Pour enough cooking oil. Wait a while until the cooking oil is hot and bubbling.
  2. When it's like that, add the chopped garlic. Stir well and saute garlic until fragrant and cooked.
  3. Then, add the chopped red tomatoes and large red chilies. Stir well until both wilted.
  4. Enter the cleaned kailan and bean sprouts. Stir until half wilted.
  5. Add water. Stir evenly.
  6. Add spices such as oyster sauce, salt, sugar, and ground pepper. Stir well until the spices are dissolved.
  7. Add chopped onion. Stir again until smooth.
  8. Cook until all the ingredients are cooked and the spices are absorbed.
  9. If it's like that, lift the stir fry and serve on the prepared place or serving plate.

You can enjoy sauteed kailan vegetables in oyster sauce. It would be better if this stir-fry was eaten while it was still warm along with a plate of warm white rice as well. Add other menus to complete your meal.

That's the recipe and how to make stir-fried oyster sauce. Easy isn't it? Hopefully your recipes will increase, so that you have many references when serving a meal menu for your family at home.

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