Recipes And How To Make Stir-fried Long Beans Mixed With Sweet And Nutritious Corn
Long beans when sauteed with shelled corn will produce a more nutritious dish.
This is because the content of long beans will combine with the content of corn. In addition to being nutritious, stir-fried long beans mixed with shelled corn will produce a delicious taste.
Stir-fried long beans mixed with shelled corn can be a reference for you when serving a meal menu for your family at home. You can make this one stir fry at home. The way to make it is very simple and you can easily find the ingredients and spices needed at the nearest traditional stall or market.
So like how to make it? If you are curious, you can see the recipe and how to make it in the review below.
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Number of Servings
4 Servings
Ingredients and Seasonings for Making Stir-fried Long Beans Mixed with Corn Pipil which is delicious and nutritious
Main Ingredients Stir-fried Long Beans Mixed with Corn Pipil
- 150 grams of long beans
- 100 grams of sweet corn
- 1 large red chili
- 1 large green chili
- Right amount of oil
- 100 ml water
Spice Sauteed Long Beans Corn Pipil
- 1/4 of an onion
- 3 cloves of garlic
- 4 red onions
- Pepper powder to taste
- 1 teaspoon fish sauce
- Salt to taste
- 1/2 teaspoon sesame oil
- Sugar to taste
Ingredients and Seasonings for Making Stir-fried Long Beans Mixed with Corn Pipil which is delicious and nutritious
How to Prepare Ingredients and Seasonings for Stir-fried Long Beans Mixed with Pipil Corn
- First of all, wash the long beans that you have bought. Then cut the long beans that have been washed with a length of 3 cm.
- Next, finely chop the garlic.
- Thinly slice red onion.
- Slice onions long.
- Slice the red and green chilies obliquely.
How to Make Stir-fried Long Beans Mixed with Corn Pipil
- The first step is to put the oil in a frying pan that is kept on the stove over medium heat. When the oil is hot, add the garlic, onions and shallots. Stir until all the onions are wilted and give off an aroma.
- When it smells good, add the chopped green and red chilies. Stir well until the chili wilts.
- After that, add the long beans and sweet corn. Stir until both are wilted.
- Next, add water and seasonings such as fish sauce, salt, sugar and ground pepper. Stir until all the spices are dissolved.
- Cook until the ingredients are cooked and all the spices are absorbed. Before removing, add sesame oil. After that lift and then serve on a serving plate that has been prepared.
Stir-fried long bean shelled corn has been completed. It will be more delicious if you eat this one stir fry hot with warm white rice. If you want it more delicious, add additional side dishes according to your taste.
That's the recipe and how to make stir-fried long beans mixed with shelled corn. Hopefully after reading this recipe your collection of recipes will grow. Good luck and don't forget to share with your friends, relatives, or friends by clicking the available share button. Also provide your suggestions in the column below.
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