Skip to content Skip to sidebar Skip to footer
Home / various recipes for sahur

Recipes And How To Make Red Seasoned Eggs For Delicious And Delicious Sahur

Post a Comment
 

As we know eggs can be processed into a variety of dishes on the menu.

Eggs are suitable to be served as a sahur menu with different creations so that you and your family don't get bored. Besides being fried and stewed, eggs can also be processed and cooked with red spices. This red spiced egg tastes so good and delicious, the red spice that complements it makes this dish so savory and special.

Making red seasoned eggs does not require a long time, the ingredients needed are also practical. You can make it easily at home without any trouble and hassle. Well, here's a recipe and how to make red seasoned eggs for a delicious and delicious meal.

recipes and how to make red seasoned eggs for delicious and delicious sahur


Recipe Name

Recipes and How to Make Red Seasoned Eggs for a Delicious and Delicious Sahur

4.7 238

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

6 people

Ingredients for Making Red Seasoned Eggs for a Delicious and Delicious Sahur

Red Seasoned Egg Main Ingredients

  • 6 chicken eggs
  • 200 ml water
  • Right amount of oil

Required Seasoning

  • 1 clove of garlic
  • 2 tablespoons of tamarind water
  • 1 teaspoon of shrimp paste
  • 1 red tomato
  • 3 tablespoons brown sugar
  • 3 pieces of red curly chili
  • 1 sheet of lime leaf
  • Salt to taste
  • 5 pieces of red chili

How to Make Red Seasoned Eggs for a Delicious and Delicious Sahur

How to Prepare Red Seasoned Egg Ingredients for Suhoor

  1. The first step that must be done is, wash the lime leaves that you have prepared.
  2. Then, grind the brown sugar.
  3. Puree spices such as red cayenne pepper, red tomatoes, garlic and red curly chilies. To be more practical you can smooth it using a blender.

Also Read Recipes and How to Make a Delicious and Nutritious Kimlo Soup Sahur Menu

How to Make Red Seasoned Eggs for Suhoor

  1. Prepare a pot that has been filled with enough water.
  2. Then keep the pot on the stove on medium heat. Let the water in the pot boil.
  3. When it boils, add the chicken eggs that you have prepared. Boil eggs until cooked. If it is ripe, you can immediately lift it. Drain first, then soak in cold water for a while.
  4. After that, peel the egg shells carefully. Prick the eggs with a fork.
  5. Heat a frying pan that has been filled with enough cooking oil. Wait until the cooking oil is hot and bubbling.
  6. If it's like that, fry the boiled eggs until they are crusty. After that, lift and drain.
  7. Reheat enough cooking oil in a frying pan. Then, stir-fry the spices that have been mashed together with the lime leaves and shrimp paste. Stir until evenly distributed and emit a fragrant aroma. If it smells good, add water. Stir until smooth and let the water boil.
  8. Add spices such as tamarind water, brown sugar and salt. Stir until evenly distributed.
  9. Finally, add the fried eggs. Stir and cook until the spices thicken and absorb.

Red seasoned eggs are ready to be served for sahur. Eat with warm white rice and crackers to make it even more special.

That's the recipe and how to make red seasoned eggs for sahur. Good luck.

Share this sahur menu recipe with people around you. Also add your comments and suggestions in the fields provided below.

Location:

Post a Comment for "Recipes And How To Make Red Seasoned Eggs For Delicious And Delicious Sahur"