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Recipes And How To Make Onde-onde Filled With Melted Chocolate, Sweet And Delicious

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In addition to green beans, onde-onde can also be made with chocolate filling.

These chocolate dumplings will be more delicious than other dumplings, the chocolate inside will melt when you bite them, the taste is so delicious and sweet. Guaranteed when you eat it you will feel addicted and want to keep eating it.

These chocolate dumplings are rarely sold in the market, so to get them, you have to make them yourself at home. How to make it is not difficult, even though you have never made it at all but you will not feel confused or difficult. Not only is the process of making it easy, the ingredients needed are also simple and easy to find. As a guide, below we present the recipe and how to make melted, sweet and delicious chocolate filled onde-onde cake for you.

recipes and how to make onde-onde filled with melted chocolate, sweet and delicious


Recipe Name

Recipes and How to Make Onde-Onde Filled with Melted Chocolate, Sweet and Delicious

4.7 135

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

25 pieces

Ingredients Needed To Make Onde-Onde Filled With Melted Chocolate, Sweet and Delicious

Ingredients for Chocolate Onde-Onde Filling

  • 200 gram dark cooking chocolate
  • 100 ml heavy cream
  • 100 grams of cashews

Chocolate Filled Onde-Onde Leather

  • 250 grams of white glutinous rice flour
  • 50 grams of steamed potatoes
  • 1/2 teaspoon salt
  • 65 grams of refined sugar
  • 100 grams of sesame
  • 175 ml of warm water
  • Right amount of oil

How to Make Onde-Onde Filled with Melted Chocolate, Sweet and Delicious

How to Make Contents

  1. The first step, you must first heat the thick cream that has been prepared.
  2. Then add the dark cooking chocolate pieces. Stir until evenly distributed.
  3. Coarsely chop cashews. Then add it to the heavy cream and chocolate mixture. Stir until evenly distributed. Then remove and set aside.

Also read the recipe for the most special and delicious chocolate sago syringe cake for Eid

How to Make Chocolate Filled Onde-Onde Skin

  1. Prepare the tools that will be used for steaming. Then steam the cleaned potatoes until cooked and tender.
  2. When the potatoes are cooked, mash them until they are completely smooth.
  3. Prepare the container that will be used to make the onde-onde dough. Then enter the mashed potatoes along with white sticky rice, salt and powdered sugar. Stir until evenly distributed.
  4. Pour warm water little by little into the dough ingredients, then stir until evenly distributed and smooth.

How to Make Chocolate Filled Onde-Onde

  1. Weigh each dough skin as much as 20 grams. Then flatten.
  2. Give the contents of the dough that has been flattened. Then round. Roll the stuffed dough over the sesame. Do the same steps for the other doughs.
  3. Take the tool that will be used for frying. Then give or pour enough cooking oil.
  4. Keep the utensil for cooking on the stove on low heat.
  5. Put the formed dough into the cold oil. Stir well until the dough floats.
  6. Turn on or turn up the stove so that the heat becomes medium, then fry the dumplings until they are perfectly cooked.
  7. If it is cooked, remove and drain it first.
  8. Prepare the plate that will be used to serve the dumplings, then serve the dumplings on the plate.

Onde-onde filled with chocolate has been successfully made. Serve these onde-onde in the middle of the family as a snack.

That's the recipe and how to make onde-onde filled with chocolate. Good luck.

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