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Recipes And How To Make A Dish Of Tilapia With Sweet And Sour Spicy Sauce That Is Delicious And Delicious

Tilapia with sweet and sour spicy sauce is a delicious dish that is easy to make at home.

This dish is perfect for serving your beloved family at home. Well, so that mom can make a delicious and delicious sweet and sour tilapia dish. Let's look at the following recipe.

recipes and how to make a dish of tilapia with sweet and sour spicy sauce that is delicious and delicious


Recipe Name

Recipes and how to make delicious and delicious spicy and sweet and sour Tilapia Fish

4.8 98

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 Servings

Ingredients needed to make delicious and delicious spicy sweet and sour Tilapia Fish

Tilapia Main Ingredients:

  • 2 tilapia fish
  • 1/2 tsp salt
  • 1 tbsp lime juice
  • 1 tbsp sour water

Ingredients and Seasoning of Tilapia Fish with Spicy Sweet Sour Sauce:

  • 1 stalk spring onion (coarsely sliced)
  • 1 small carrot (matches)
  • enough seasoning
  • 1 red chili (cut into thin slices)
  • 1 tablespoon chili sauce
  • right amount of oil
  • 3 red onions (thinly sliced)
  • 100 ml of clean water
  • 2 cloves garlic (thinly sliced)
  • 3 tablespoons of tomato sauce
  • sugar to taste
  • pepper powder to taste
  • salt to taste

How to make a delicious and delicious spicy sweet and sour tilapia dish

How to Clean Tilapia Before Cooking:

  1. The first way that you can do first is to clean the main ingredients and other materials that you will use. This is intended to remove bacteria and dirt on these materials. To be able to clean the materials that will be used, you can wash them thoroughly using water. It's just that, to clean tilapia, there are several special ways that you should pay attention to. Well, to find out how to clean tilapia, let's see how in the next step.
  2. To clean tilapia, we will first do it by cleaning the fish scales first where in this part of the scales there are so many dirt and germs that we have to get rid of. To clean fish scales, you can use a spoon or knife in the opposite direction from the tail to the head until the scales are clean.
  3. After cleaning the fish scales, proceed with cleaning the fish's entrails. The trick, split the fish belly and remove the contents of the stomach by using your hands, then clean the inside of the fish belly to make sure there is no dirt left in it.
  4. Next, we clean the gills on the fish's head by not a little fish head and remove the fish gills by hand, then remove the gills that have been removed.
  5. Now, if all parts of the fish have been cleaned, now give 2 to 3 cuts in the belly of the fish on both sides.
  6. After that, remove the fish from the wash and give it a sprinkling of salt then coat it with tamarind water and lime juice evenly, then let it rest for about 5 minutes.

Also Read Recipes and How to Cook Grilled Tilapia Fish with Spicy But Simple Spices

How to Make Spicy Sweet Sour Seasoning:

  1. After 5 minutes of letting it sit with the seasoning, now you can prepare a frying pan and put cooking oil in it, then wait until the oil is evenly heated.
  2. When the oil is hot, please put the tilapia in it and fry the fish until it is dry and golden. After that, remove the fish when it is cooked and set aside for a while before we make the spicy sweet and sour seasoning.
  3. Prepare a frying pan, add a little cooking oil and fry the onion along with the garlic until it smells delicious.
  4. After that, add the peas along with the red chilies and carrots and stir until evenly wilted.
  5. Then pour water into it and stir-fry until the water is boiling. After that, put the spices into the tomato sauce and chili sauce and mix well.
  6. Add ground pepper along with sugar, seasoning and salt. Then stir until all ingredients are evenly mixed and cook until the sauce is bubbling.

Now, when it's cooked, arrange the tilapia on a serving plate and pour the spicy sweet and sour sauce over the crispy fried tilapia. That's the recipe for making a delicious and delicious dish of tilapia in sweet and sour sauce.

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