Recipes And How To Make Clear And Delicious Green Beans And Tofu
Want to make a healthy but delicious menu? If that's the case then you can make clear green beans and tofu at home.
Beans and tofu will combine into one vegetable dish, so that even the vegetables will become more special and special.
Well, for those of you who want to make clear green beans and tofu at home, you can make it easily because the process or method of making it is very simple. Below we present the recipe and how to make clear green beans and tofu especially for you.
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Number of Servings
6 people
Ingredients and Seasonings to Make Delicious and Simple Vegetables, Beans and Tofu
The Main Ingredients of Delicious and Simple Vegetables Beans and Tofu
- 150 grams of chickpeas
- 100 grams of takua tofu
- 1 red tomato
- 2 large red chilies
- 1,500 ml of water
Green Beans and Tofu Vegetable Seasoning
- 3 cloves of garlic
- 2 bay leaves
- 2 cm galangal
- 5 red onions
- 1/4 teaspoon chicken stock powder
- Salt to taste
- 1/4 teaspoon pepper powder
- Sugar to taste
How to Make Delicious and Simple Vegetables with Beans and Tofu
How to Prepare Ingredients and Seasonings for Beans and Tofu
- The first step is to wash the prepared chickpeas until they are clean. Then noon the beans and slice obliquely with a size of 3 cm
- After that, cut the takua tofu squares.
- Grilled red chilies. Then cut into pieces.
- Wash the tomatoes that have been prepared. Then cut lengthwise into several pieces.
- Thinly slice the red onion and garlic.
- Bruised galangal.
How to Make Vegetables Clear Beans and Tofu
- If the ingredients and spices are ready to process as above, then you can immediately cook them. The first step in this cooking process is to prepare the pot that will be used for cooking. Then enter the water with a predetermined amount as above. Boil the water until it boils.
- When the water has boiled, add the onion, garlic, galangal, and bay leaf. Cook until the spices emit a fragrant aroma.
- When it smells good, add the sliced beans, takua tofu, tomatoes, and large red chilies. Stir well and cook until done.
- After that, add spices such as salt, chicken stock powder, pepper powder, and sugar. -Stir until evenly distributed and cook again until all ingredients are cooked and the spices are absorbed.
- Next, you can immediately lift the clear green beans and tofu that have been cooked, then serve them in the container or serving bowl that you have prepared.
The clear green beans and tofu are done. After that you can immediately serve this one vegetable on the dining table. To make it taste more delicious, you can eat it hot with warm rice.
That's the recipe and how to make clear green beans and tofu. Very simple and practical right? Good luck practicing at home. Hopefully the recipes that we provide can enrich the recipes you have.
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