Skip to content Skip to sidebar Skip to footer

Recipe And How To Make A Delicious And Simple Round Eggplant Stir Fry

Stir-fried eggplant is a traditional dish or dish that you can make at home as a daily meal.

This round eggplant is usually used as fresh vegetables eaten with chili sauce. But even so, this round eggplant will be very delicious if it is processed as a vegetable or stir-fried as we will present the recipe on this occasion.

Stir-fried round eggplant has a very delicious taste. The combination of spices and selected spices makes this stir fry more special so that the taste is more complete.

You can make this easy round eggplant stir fry at home. The process of making it is simple and the ingredients and spices needed are also easy to find, you can buy them at the nearest traditional market. Well, for those of you who want to make it, you can just look at the recipe and how to make a round eggplant stir fry in the review below.

recipe and how to make a delicious and simple round eggplant stir fry


Recipe Name

Recipe and how to make a delicious and simple round eggplant stir fry

4.7 135

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

5 people

Ingredients and Seasonings for Making Delicious and Simple Stir-fried Eggplants

Main Ingredients and Seasonings for Stir-fried Eggplant

  • 500 grams of round eggplant
  • 2 large red chilies
  • 2 red tomatoes
  • 15 pieces of cayenne pepper
  • Salt to taste
  • 3 tablespoons oyster sauce
  • Sugar to taste
  • Right amount of oil
  • Adequate flavoring
  • Enough water

Smooth Seasoning Sauteed Eggplant Round

  • 2 tablespoons fried peanuts
  • 3 red onions
  • 3 cloves of garlic
  • 3 pieces of roasted hazelnut
  • 1 cm turmeric
  • 1/2 teaspoon roasted coriander
  • 1/4 teaspoon roasted peppercorns

How to make a delicious and simple round eggplant stir fry

How to Prepare the Ingredients and Seasoning for Sauteed Eggplant Round

  1. The first step that must be done is to clean the round eggplant that you have prepared. Then cut into sizes according to taste.
  2. After that, cut the red tomatoes.
  3. Slice the red chilies into thin slices.
  4. Cut the chili peppers.
  5. Blend all the ground spices as specified above. In order to get a smoother texture of spices, then you can smooth it using a blender.

Also Read Recipes and How to Cook Sauteed Eggplant / Eggplant Vegetables with Savory and Delicious Pindang Fish

How to Make Sauteed Eggplant Round

  1. Prepare a frying pan or other cooking tools, add cooking oil that has been prepared to taste, heat the cooking oil.
  2. After the cooking oil is hot, add the spices that have been mashed. Stir until the spices are evenly cooked and emit a fragrant aroma.
  3. Add enough water. Stir well and let it boil.
  4. Add the round eggplant pieces. Stir well and cook until half cooked.
  5. Add chopped red chilies, tomatoes, and cayenne pepper. Stir well and cook until everything is wilted.
  6. Add seasonings such as sugar, salt, oyster sauce, and flavoring.
  7. Stir until well blended and cook again until cooked. If it is cooked, you can immediately lift and serve on a plate or serving container that has been prepared.

Sauteed eggplant round has been completed. You can immediately serve this stir-fry on the dining table. To make it more delicious and delicious, you can eat it with warm white rice along with other complementary side dishes.

That's the recipe and how to make a round eggplant stir fry. Easy and delicious right? Good luck and hopefully useful. Don't forget to enjoy this recipe with your friends or those closest to you by pressing the share button. Also provide comments or opinions in the column below.

Post a Comment for "Recipe And How To Make A Delicious And Simple Round Eggplant Stir Fry"