Delicious And Delicious Steamed Pomfret Fish Recipe

Steamed pomfret is indeed one of the most popular dishes because it has a distinctive taste and aroma that will arouse your appetite.

Seawater pomfret and freshwater pomfret both have the same benefits, where fish has a myriad of benefits that are good for health. Pomfret in particular is a fish that some Indonesian people are cultivated. Besides the price is quite hefty, but behind it pomfret has a delicious taste when cooked. There are many kinds of processed pomfret, one of which is grilled pomfret, spicy and sour pomfret, steamed pomfret and many more.

The steamed pomfret itself has a unique way of cooking it where it is steamed but still has a special and special taste, delicious and delicious when eaten. However, it must be noted that to process fish, especially pomfret, it must be fresh so that its delicacy and nutritional content are maintained. Well, for those of you who like this steamed pomfret dish, we will provide a Steam Pomfret Fish Recipe, following the steps below.

Recipe Name

Delicious and Delicious Steamed Pomfret Fish Recipe

Cooking Time

Preparation:35 minutes

Cook:35 minutes

Total:70 minutes

Number of Servings

2 Servings

Ingredients needed to make Delicious and Delicious Steamed Pomfret Fish

Ingredients and Seasoning

400 grams of fresh pomfret
2 green curly chilies, sliced oblique
2 curly red chilies, sliced obliquely
3 cloves of garlic, thinly sliced
4 red onions, thinly sliced
1 finger ginger, thinly sliced
8 pieces of red chili
100 ml chicken stock
1/4 teaspoon tauco
1 teaspoon sugar
1 tablespoon sweet soy sauce
1 tablespoon oyster sauce
right amount of oil

Also Read Recipe for Anchovy, Wet Rice, Special Omelet

How to Make Delicious and Delicious Steamed Pomfret Fish

How to cook

The first to clean the pomfret, remove the contents of the stomach, then slice it wide.
Next is to prepare a heat-resistant dish then put the pomfret.
After that add the curly green chilies, curly red chilies, shallots, garlic, red cayenne pepper, then ginger and chicken stock, then stir until evenly distributed.
Then add sugar, then tauco, then sweet soy sauce, oyster sauce and also about 2 tablespoons of cooking oil, then stir until smooth.
Next, prepare a steamer, then steam the pomfret in a hot pot, using low heat, until the pomfret is cooked for about 30 minutes.
Remove and serve while warm.

That's the Steam Pomfret Recipe that you can try at home, of course, with ingredients that are very easy to find and a simple way of processing to make this steamed pomfret dish a lot of people. For those of you who cook steamed pomfret, it's certainly not difficult and doesn't take much time. Serve this pomfret with your beloved family. By making a Steamed Pomfret Fish Recipe, of course, it will add to your daily menu collection. Hopefully useful and good luck.

Don't forget to also comment in the column that we have provided below, and most importantly, share the Steam Pomfret Fish Recipe to all your friends, relatives and loved ones, so that you can feel how delicious and delicious this steamed pomfret is, thank you. love.