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The Recipe For The Most Delicious And Delicious And Crispy And Savory Citrus Squid Cookies

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Who doesn't like sweet and delicious dishes, namely pastries.

Pastries are known for their savory and crunchy taste as well as sweet and tempting. There are so many variants that you can choose from, from kastangel, nastar to syringe and many others. From the pastries mentioned earlier, you can try the simprit cake dish which is quite distinctive with its crunchy and savory shape and texture.

You can serve this syringe or syringe in various situations or moments, although most will serve it when you are entering a holiday or religious holiday. More about this syringe cake dish, then here we present an idea about a solid syringe cake called kue syringe orange. This syringe cake with a distinctive and unique citrus flavor can be an alternative for those of you who want to enjoy the syringe cake dish differently than usual.

the recipe for the most delicious and delicious and crispy and savory citrus squid cookies


Recipe Name

The Recipe for the Most Delicious and Delicious and Crispy and Savory Crispy Citrus Cookies
4.6 131

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

7 people

Ingredients for Making the Most Delicious and Delicious Citrus Squirt Pastries and Crispy and Savory

Materials

  • 175 grams of wheat flour with low protein
  • 75 grams of powdered sugar or powdered sugar
  • 2 eggs only the yolk
  • teaspoon baking powder
  • 30 grams instant milk powder
  • 1 sachet of instant orange juice
  • teaspoon vanilla paste

    • 30 grams of cornstarch

  • 175 grams margarine
  • teaspoon salt

Materials for Decoration

  • 25 grams of fresh red cherries

How to make the most delicious and delicious and crunchy and savory crispy orange cake dish

How to make

  1. Prepare the baking sheet first, then you spread the pan with margarine or butter all over the top so it doesn't stick, then set aside.
  2. Prepare a container then you beat the vanilla paste salt and margarine with flour sugar and salt until soft in the container.
  3. If the dough is soft enough then you add instant orange juice into the dough container, beat again.
  4. Add the cornstarch, flour and milk powder while you are sifting into the mixture earlier. Then you mix all the ingredients.
  5. If your dough has been formed, then put it in a triangular-shaped plastic whose ends have been given a hole and a syringe, then you spray it on a baking sheet that has been smeared with margarine.
  6. When you have finished forming the dough on a baking sheet, you give a red cherry topping on top.
  7. Put the dough in the pan into the oven and use a temperature of 150 degrees to bake your cake.
  8. After 20 minutes or at least until your cake is cooked then you remove it and let it cool at room temperature.
  9. Take and put the cake into the jar.

Also Read Easy Recipes and How to Make the Most Delicious and Crispy White Chocolate Cookies Special Eid

Those are the methods, techniques and steps of making this delicious and delicious orange syringe pastry dish. The orange flavor in this syringe can be a unique flavor variation that you can get from the syringe cake, if you have always enjoyed the syringe cake in a taste that is quite commonly found.

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