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Simple Cooking Recipes And How To Make Crispy Flour Fried Tawes Fish

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Fish fried with flour is certainly very crunchy when eaten, making you feel addicted.

There are indeed many types of fish dishes, with distinctive flavors with shapes that are indeed able to attract attention as if these dishes are able to make you feel aroused by your appetite. Seafood dishes or freshwater fish dishes are certainly one of the choices that are always able to make you tasteful so you try to make them at home. By consuming fish dishes, one of the things that is very good for the health of the body, because by eating fish in each of your diet, of course, your daily nutritional needs will be met. As we know that in fish there is a very good content, in the form of a high protein content, besides that it also contains omega 3, vitamins, minerals, calcium and many more which are good for health.

For those of you who want to try making fish dishes at home, we will try to present a freshwater fish dish, namely Tawes fish. Tawes fish is a fish that has a distinctive characteristic, namely by having a clear white color throughout its body. Tawes fish is also commonly found around us because this Tawes fish is one of the fish that is cultivated and is widely available in traditional markets and supermarkets. Without further ado, we will try to give a simple recipe, which is to make crispy flour fried tawes fish, let's look at the steps below.

simple cooking recipes and how to make crispy flour fried tawes fish


Recipe Name

Simple Recipes and How to Make Crispy Flour Fried Tawes Fish

4.9 247

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

3 Servings

Also Read Recipes and How To Make Spicy Grilled Fish That Is Simple But Savory and Delicious

Ingredients needed to make Crispy Flour Fried Fish Tawes

Ingredients and Seasoning

  • 100 grams of small size Tawes fish
  • 1/2 tsp lime juice
  • 3/4 tsp salt
  • 1 clove of garlic, crushed
  • right amount of oil

Coating Material (Mix well)

  • 150 grams of wheat flour
  • 25 grams of rice flour
  • 1/2 tsp chopped coriander leaves, squeezed
  • 1/2 tsp salt
  • 1/4 tsp pepper powder
  • 1/2 tsp garlic powder
  • 1/4 tsp chicken stock powder

Dyeing material

  • 1 egg beaten off

How to Make Crispy Flour Fried Tawes Fish

How to cook

  1. The first is to clean the Tawes fish, starting from removing the scales, then removing the inside of the entrails, washing them thoroughly. then cut into 2 parts.
  2. After that smear with lime juice, salt and also mashed garlic, then let stand for about 15 minutes.
  3. Next, prepare the flour mixture in a container, then add the clean and cut tawes fish, then just dip it in the beaten egg.
  4. Then heat the cooking oil, then fry the fish that has been wrapped in flour, cook on medium heat until it is crisp and golden yellow in color. Ripe
  5. Remove and ready to serve.

By knowing Simple Recipes and How to Make Crispy Flour Fried Tawes Fish, of course, it will be easier for you to make your own at home, plus knowing the recipe and how to make this crispy flour fried tawes fish dish will make your daily menu collection increase. To complete the dish of this Tawes fish dish on your dining table, of course, eating it together with warm white rice will make your appetite increase. Good luck.

Also Read Recipes for Seasonings and How to Cook Menu for Sweet and Sour Scallops that are Delicious and Steady

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