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Recipes And How To Make Stir-fried Tofu With Chives That Are Delicious, Delicious And Simple

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Tofu skin is often eaten directly as a complementary menu at the dinner table or eaten with rice cake.

But apart from that, tofu skin can also be processed into stir fry. Where the stir-fried tofu skin can be added with complementary ingredients such as chives. Sauteed tofu combined with this chives will make the dish more delicious and delicious. Not only that, the coconut milk sauce that complements it will make the dish taste more savory.

You should make this stir-fried tofu and chives at home as a family meal. The process of making it is simple and the ingredients and seasonings needed are not difficult to obtain. Well, below we present the recipe and how to make stir-fried tofu mixed with chives that is delicious, delicious and simple.

recipes and how to make stir-fried tofu with chives that are delicious, delicious and simple


Recipe Name

Recipes and How to Make Stir-fried Tofu Mixed Chives that are Delicious, Delicious and Simple

4.8 209

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 Servings

Ingredients and Seasonings for Making Sauteed Tofu Mixed with Chives that are Delicious, Delicious and Simple

Main Ingredients Sauteed Tofu Mixed with Chives

  • 10 pieces of tofu skin
  • 5 stalks chives
  • 250 ml coconut milk from 1/2 coconut
  • Enough cooking oil for frying

Seasoning Sauteed Tofu Mixed Chives

  • 3 cloves of garlic
  • 5 red onions
  • 1 tomato
  • 2 pieces of red chili
  • 1 bay leaf
  • 2 large red chilies
  • Salt to taste
  • Pepper powder to taste
  • Sugar to taste

How to Make Sauteed Tofu Mixed Chives that is Delicious, Delicious and Simple

How to Prepare Ingredients and Seasonings for Stir-fried Tofu and Chives

  1. The first step, take the tofu that you have prepared. Then cut each tofu into two parts. Cut the tofu into triangles.
  2. Thinly slice the red onion and garlic.
  3. Remove the seeds of large red chilies, then coarsely chop. Coarsely chop the red chili.
  4. Cut the chives to the size or thickness of approximately 2 cm.
  5. Cut the tomatoes into the shape and size you like.

Also Read Recipes and How to Make Pumpkin Vegetables in a Savory and Delicious Coconut Milk

How to Make/Cook Chives Tofu Tums

  1. Save the pan that you will use for cooking on the stove. Then add enough cooking oil. Heat the cooking oil. When it's hot, add the sliced ​​onion and garlic along with the bay leaf. Stir the spices until wilted and smell fragrant.
  2. When it smells good, add the red chili and cayenne pepper. Saute until wilted.
  3. After that, add tofu skin. Stir evenly.
  4. Also add the chives along with spices such as salt, pepper powder and sugar. Stir well until the spices are dissolved.
  5. Next, pour the coconut milk that you have prepared. Then stir until evenly distributed. Cook until cooked and the gravy boils. Just before lifting add the tomato pieces.

Stir fry tofu mix chives have been completed. In addition to the ingredients as specified above, you can actually add other complementary ingredients such as sausage, minced meat, meatballs or so on. In order to get a fresher dish, you can add chili sauce when eating it or add chilies when cooking it.

That's the recipe and how to make stir-fried chives. Not difficult is it? Good luck and hopefully useful. After reading the recipe above, there is nothing wrong if you share it with friends or people around you by clicking the share button. Also give your opinion or comments in the comments column provided below.

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