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Recipes And How To Cook Stir-fry / Stir-fried Siamese Pumpkin Chicken Which Is Delicious, Delicious And Delicious

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The recipe for stir-fried or stir-fried chayote mixed with chicken meat that we will present can be a reference for you if one day you are confused about choosing a meal menu.

When you make stir-fried chayote with chicken meat, it is guaranteed that you will not regret it, because the delicious and delicious taste will spoil your tongue and family at any time. Even the various herbs and spices used will make the dish more delicious and will certainly arouse the appetite.

Well, if you want to try to make it at home, below we will present the recipe and how to make stir-fried chayote for all of you. Let's see!

recipes and how to cook stir-fry / stir-fried siamese pumpkin chicken which is delicious, delicious and delicious


Recipe Name

Recipes and How to Cook Sauteed/Oseng Siamese Pumpkin Chicken which is Delicious, Delicious and Delicious

4.6 161

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

3 Servings

Ingredients and Seasonings for Cooking Sauteed/Oseng Siamese Pumpkin Chicken, which is delicious, delicious and delicious

Main Ingredients Sauteed/Oseng Siamese Pumpkin Chicken Meat

  • 200 grams of chayote
  • 100 grams of chicken
  • 2 red chilies
  • Right amount of oil
  • 100 ml water

Stir-fried Seasoning / Chicken Siamese Pumpkin Stir Fry

  • 4 cloves garlic
  • 3 cloves of red onion
  • 1 cm galangal
  • 2 tablespoons of sweet soy sauce
  • Salt to taste
  • Brown sugar to taste
  • Adequate flavoring

Supplementary material

Fried onions

How to Cook Sauteed/Oseng Siamese Pumpkin Chicken which is Delicious, Delicious and Delicious

How to Prepare Ingredients and Seasonings for Sauteed/Oseng Siamese Pumpkin Chicken

  1. If you have prepared the necessary ingredients, then you can prepare the ingredients and spices above before cooking. Where the way is, first peel the chayote. Then cut the chayote into matchsticks. To remove the sap, then wash the chayote until clean using water. Then drain.
  2. After that, prepare the pot on the stove. Then pour enough water. Let the water come to a boil, once it boils add the chicken into it. Boil the chicken until completely cooked. When it is cooked, cut the chicken into cubes, or other than that, the chicken can be shredded.
  3. Next, crush the onion and garlic. Then finely slice them both.
  4. Slice the red chilies obliquely, then sprinkle the galangal.

Read also the Recipe for Sauteed Carp Peppers

How to Cook Sauteed/Oseng Siamese Pumpkin Chicken

  1. The first step is to heat the cooking oil in a frying pan. When the oil is hot, add the spices such as sliced ​​​​shallots and garlic, galangal and red chilies. Saute the spices until they smell good and the chilies become wilted.
  2. If it's like that, enter the chayote that has been chopped along with the chicken. Stir both until evenly distributed until the chayote becomes wilted.
  3. Next, add water and also add spices such as sweet soy sauce, salt, sugar, flavoring and pepper powder. Stir until all the spices are dissolved.
  4. After that, cook until the ingredients are completely cooked. When it is cooked, you can immediately serve it. Then sprinkle with the prepared fried shallots.

Serve this chicken stir-fried chayote at the dining table to be eaten with the family. Eat warm and of course accompanied by warm white rice.

That's the recipe and how to make sauteed chayote chicken meat that is delicious, delicious and delicious. Happy making at home, and don't forget to share this recipe with everyone around you, by clicking the share button.

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