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Recipe For Making Delicious Shrimp Sauteed Oyong And How To Make It Simple

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Serving a meal menu is an activity for housewives, so when they want to serve a menu, many housewives are always confused.

This is because they do not know many recipes. Well, this time we will provide a stir fry recipe for all of you. This recipe for sauteed prawns can be an option when you want to serve a meal menu.

Sauteed oyong shrimp has a delicious taste, so the presence of this stir fry on the dining table will make your appetite increase.

The process of making this prawn stir fry is easy and simple. You can get Oyong and shrimp in the market with relatively cheap prices. Well, for those of you who want to make this sautéed prawns at home, you can see the recipe and how to make a delicious sautéed prawns below.

recipe for making delicious shrimp sauteed oyong and how to make it simple


Recipe Name

Recipe for Making Delicious Shrimp Sauteed Oyong and Simple Ways to Make

4.8 210

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

6 people

Ingredients and Seasonings for Making Delicious Shrimp Sauteed

Main Ingredients Sauteed Oyong Shrimp

  • 500 grams oyong
  • 300 grams of medium size prawns
  • Right amount of oil
  • 250 ml water

Sauteed Oyong Shrimp Seasoning

  • 5 cloves of garlic finely sliced
  • 1/2 teaspoon pepper powder
  • 2 tablespoons soy sauce
  • Salt to taste
  • Sugar to taste
  • 2 spring onions
  • 1 1/2 tablespoons oyster sauce
  • 1/2 teaspoon instant chicken flavored stock powder

How to Make Delicious Shrimp Sauteed Oyong

How to Prepare Ingredients and Seasonings for Sauteed Oyong Shrimp

  1. First, peel or clean the oyong that you have prepared. Then divide into 2 parts. Then cut it to the thickness you want.
  2. After that, peel and clean the prawns.
  3. Cut the onion into 2 cm thickness.
  4. Finely slice the garlic.

Also Read Recipes and How to Make Sauteed Oyong Beans that are Delicious, Delicious, and Special

How to Make Delicious Shrimp Sauteed Oyong

  1. First take a frying pan or other cooking utensil. Heat a frying pan or utensil for cooking. Add enough cooking oil to the pan. Heat the cooking oil.
  2. Once the cooking oil is hot, add the garlic. Saute garlic until cooked and emit a fragrant aroma.
  3. Then add the cleaned prawns. Stir the prawns until they are cooked and change color.
  4. Add the chopped oysters. Stir until the oyong is half wilted.
  5. Add water with the amount as specified. Stir evenly.
  6. Add seasonings such as oyster sauce, ground pepper, instant chicken stock, soy sauce, salt, and sugar. Stir until the spices are dissolved and combined.
  7. Cook all ingredients until cooked and the spices are absorbed.
  8. Before removing, add the chopped scallions. Then lift and serve in the prepared serving place.

You can enjoy the sauteed oyong with prawns. It would be better if this one stir fry is eaten hot as a friend of rice. Add chili sauce to it if you are a spicy lover.

That's the recipe and how to make sauteed prawns. Easy and simple right? Good luck and don't forget to share this recipe with your friends so they too can feel the pleasure of this sauteed prawns. Also add your comments or opinions in the column below.

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