Recipe For A Delicious And Delicious Dish Of The Most Special And Special Balado Padang Potatoes For The Family At Home
Of the many types of vegetables that are used as food ingredients, potatoes may be included in the one that is so popular.
Apart from its delicious taste and texture, potatoes also have excellent nutritional and nutritional content that attracts many people to consume them. In many countries, potatoes are even present as a staple food and no longer as a side dish.
Talking about potatoes, then you should try to process potatoes by following this one recipe, namely the Balado potato recipe. This Balado potato recipe no doubt has a steady and delicious race for you to serve to those closest to you.
Recipe Name
Cooking Time
Preparation:
Cook:
Total:
Number of Servings
14 people
List of Ingredients and Seasonings You Need in Processing Delicious Potato Balado Padang
Main Cooking Ingredients
- kg of potatoes, choose the ones that are still fresh and large in size, thinly sliced lengthwise
- 15 large red chilies, puree
- 1 segment of galangal, bruised
- Right amount of oil
- 2 tablespoons of sugar
- 1 tablespoon sour water
- tablespoon salt
- 1 bay leaf
- 6 lime leaves
Potato Soak Ingredients
- 1 liter of clean water
- Sufficient salt
- 1 teaspoon whiting
Pureeed Cooking Seasoning
- 5 cloves of red onion
- 3 cloves of garlic
The Steps for Making and Processing the Most Delicious and Delicious Padang Balado Potato Serving
How to Process
- First, clean the potatoes you have by washing them and then cut them into pieces. Set aside.
- Make the marinade by mixing all the ingredients together.
- Add the potatoes to the marinade and leave for about 15 minutes to soak. Then lift and drain your potatoes.
- Heat your oil in a frying pan, then you fry the potatoes you have until they are dry and golden brown. Remove and drain when cooked.
- Reheat your skillet and oil then saute the ground spices that you have made with galangal, red chilies, bay leaves and lime leaves. Saute all the ingredients until fragrant.
- Put back the potatoes that you fried earlier into the pan then stir all the ingredients until completely evenly distributed.
- Add some food flavorings, including sugar, salt and tamarind water, then stir until the spices are evenly mixed with the potatoes in the pan.
- Taste your cooking and add flavorings if you feel something is missing.
- If all the ingredients and seasonings feel right, you can turn off the heat and lift the dish to the serving plate.
- Serve while still warm. Serve with warm rice to make it more delicious.
Such is the delicious dish of Balado Padang potatoes that is delicious and tempting to taste that you can try. Please follow the ingredients and manufacturing steps in the recipe above to make this delicious alternative dish.
Please share comments by entering them in the comments column at the bottom of this page. Please also share it with your friends and friends on social media by pressing the share button under the article you have read. good luck and good luck.
Post a Comment for "Recipe For A Delicious And Delicious Dish Of The Most Special And Special Balado Padang Potatoes For The Family At Home"