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Recipe For A Practical, Simple And Nutritious Sahur: Sauteed Sausage With Sweet And Sour Seasoning

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The practical and simple sahur menu is the most sought after and in-demand sahur menu, this is because the time for sahur is short.

Sauteed sausage with sweet and sour seasoning is one of the practical, nutritious and delicious sahur menus. The sweet and sour sauce that complements this stir fry will make it even more special, and become the menu that all the beloved family has been waiting for.

The ingredients for this menu are very simple. This menu only uses several kinds of ingredients and spices so it won't be difficult to make. Here we present the ingredients needed along with how to make stir-fried sweet and sour sausage.

recipe for a practical, simple and nutritious sahur: sauteed sausage with sweet and sour seasoning


Recipe Name

Recipe for a Practical, Simple and Nutritious Sahur: Sauteed Sausage with Sweet and Sour Seasoning
4.8 300

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 persons

Ingredients for Making Sauteed Sausage with Sweet and Sour Seasoning

Main Ingredients Saute Sausage Sweet and Sour

  • 5 sausages
  • 20 ounces of canned pineapple
  • 2 carrots
  • 1 bell pepper

Sausage Sausage Seasoning Sweet and Sour

  • 60 grams of palm sugar
  • 2 tablespoons of sweet soy sauce
  • 2 tablespoons cornstarch
  • Salt and pepper powder to taste

How to make Sauteed Sausage with Sweet and Sour Seasoning

How to Prepare Ingredients

  1. The first step that must be done is, peel the plastic that wraps the sausage. Then cut the sausage with a thickness of approximately 1 cm.
  2. Once done, peel or grate the carrots. To make it easier and faster, use a special tool to peel it. Then slice the carrots into slices to the desired thickness.
  3. Dice the prepared peppers.
  4. Open the pineapple package, then separate the pineapple from the water. In addition to canned pineapple, if there is you can use regular pineapple that has been diced.

Also Read Various Recipes for Sahur Menu from Simple Tempe

How to Make Sauce for Sautéed Sausage

  1. Prepare the container. Then enter the prepared palm sugar into the container along with the cornstarch.
  2. Next, put the pineapple juice into the container. Stir until evenly distributed. Then mix in the soy sauce.
  3. If you feel the mixture is still too thick, you can add just enough cold water.

How to make Sauteed Sausage with Sweet and Sour Seasoning

  1. Prepare a frying pan that will be used for cooking. Then turn on the stove over medium heat. Then, keep the skillet on the stove on fire. Add cooking oil or butter to taste. Leave until the cooking oil is hot.
  2. After the cooking oil starts to heat up, you can immediately add the ingredients you have prepared such as carrots, sausages, and chopped peppers. Stir well and saute until all the ingredients are half cooked.
  3. Next, enter the sauce that you previously made. Stir until smooth and thickened.
  4. Then, add the pineapple chunks. Then stir until well blended.
  5. Cook again until all ingredients are cooked. Once cooked, lift and serve on a place or serving plate that has been prepared.

You can serve this sahur menu right away. Eat with warm rice for added enjoyment. If you want to cook this menu in large quantities, then you can add the ingredients mentioned above. And don't forget to add more spices and sauces.

Other articles : Practical Cooking Recipes

That's the recipe and how to make sauteed sausage with sweet and sour seasoning for a practical sahur menu. Good luck.

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