Cooking Recipes And How To Make Delicious Delicious Yellow Seasoned Carp Pepes That's Easy And Simple

The dish of carp is one of the archipelago's dishes that has a delicious taste and is so delicious.

This dish you may often get and you can easily find it in restaurants. However, with this recipe, you will be able to serve the yellow spiced goldfish Pepes at home. Check out the following recipe.

cooking recipes and how to make delicious delicious yellow seasoned carp pepes that's easy and simple

Recipe Name

Cooking Recipes and How to Make Delicious and Easy Delicious Yellow Seasoned Carp Pepes

Cooking Time

Preparation:25 minutes

Cook:120 minutes

Total:145 minutes

Number of Servings

3 Servings

The Ingredients Needed To Make Easy and Simple Delicious Yellow Seasoned Carp Pepes

Fish Pepes Main Ingredients:

1 kg goldfish
enough banana leaves
3 tbsp lime juice
1 tbsp salt

Yellow Seasoning Carp Pepes Seasonings:

2 tomatoes
50 grams of basil leaves
1 stalk lemongrass
1 scallion
5 bay leaves
1 tbsp sugar
salt to taste
2 tbsp cooking oil

Softened seasoning:

4 red onions
2 cloves of garlic
5 grams of tamarind
2 cm ginger
50 grams of red chili
2 cm turmeric
5 pecans
25 cc of water
1/2 tsp salt

How to Make Easy and Simple Delicious Delicious Yellow Seasoned Carp Pepes

How to Process Fish Before Cooking:

The first thing that can be done first is to clean the carp that has been prepared using clean running water until the dirt and germs that stick are cleaned thoroughly.
After cleaning with water, now continue to clean the fish scales until clean. Tips for cleaning fish scales apart from using a knife, you can also use a spoon by brushing them in the opposite direction from the direction of the scales as you would with a knife.
Now, after the fish scales have been thoroughly cleaned, now continue again by cleaning the fish gills using your hands evenly.
After that, remove the entrails of the fish by slashing the fish's belly at the bottom and remove it by hand and then clean the inside evenly.
After cleaning, now you can lift the fish from the laundry and put it in a container then add lime juice and a sprinkling of salt to remove the fishy smell that sticks to the fish. After that, let stand for about 10 minutes until this seasoning seeps into the fish meat.

Also Read Cooking Recipes and How to Make Delicious and Delicious West Java Spiced Carp Fish Pepes

How to Make Yellow Seasoned Fish Pepes:

First, after 10 minutes have passed we wash the fish again using water to remove or remove excess salt that is attached to the fish.
Now, after that, please coat the fish with spices that have been mashed and mixed with a little cooking oil and then spread it evenly until it gets to the belly of the fish.
After that, add the tomato pieces to the fish along with the basil leaves, bay leaves and lemongrass pieces.
Then wrap the fish using a banana leaf that has been cleaned by wiping with a clean cloth and wrap it neatly then pin a stick at the end of the banana leaf.
Finish wrapping, now steam the fish over medium heat for about 1 hour if you use a pressure cooker or pressure cooker. But if you use a regular pan, this process can take up to 1-2 hours.

Well, when it's cooked, please remove it and let it cool for a while before being served on a serving plate and served with other foods. That's the recipe and how to make a delicious and delicious carp Pepes dish.

Don't forget to share this special recipe with your friends and family and also leave your comments.