Recipe For Grilled Spicy Sweet And Delicious Stingray Fish
Cooking by grilling or grilling is one of the dish dishes that have a distinctive taste, especially dishes with the basic ingredients of stingray.
Sea fish is one of the dishes that are in great demand by culinary lovers. This sea fish in the form of seafood dishes does have an incomparable delicacy. Such as squid seafood, tuna sea fish shrimp, then stingray etc. One of the most popular fish is the stingray, which has a flat shape and has delicious flesh. In addition to the delicious taste of the meat when processed, it turns out that this stingray has a myriad of benefits that are very good for the health of the body. In this stingray there is a good content in the form of protein, then low fat, then vitamins, omega 3 etc.
There are so many variants of dishes made from the basic ingredients of this stingray, even processed in such a way that the delicacy looks out and makes your tongue sway. This time we will serve grilled stingray dishes which have a spicy taste but are sweet so that a very unique taste can be obtained from this dish. Curious as to what the recipe is and how to make it, here is the Recipe for Baked Spicy Sweet and Delicious Stingray Fish, let's take a look at the steps below.
Recipe Name
Recipe for Baked Spicy Sweet and Delicious Stingray Fish
Cooking Time
Preparation:
Cook:
Total:
Number of Servings
7 Servings
Ingredients needed to make Spicy Sweet and Delicious Roasted Stingray Fish Cuisine
The main ingredient
- 7 pieces of fresh Stingray
- Right amount of oil
- Enough water
Seasoning ingredient
- 5 cloves of garlic, thinly sliced
- 7 red onions, thinly sliced
- 5 pieces of red cayenne pepper, sliced
- 2 large red chilies, sliced
- 1 bay leaf
- 1 finger galangal
- 1 lemongrass stalk, bruised
- 1 medium size tomato
- salt to taste
- sugar to taste
- sweet soy sauce
How to Make Spicy Baked Stingray Fish, Sweet, Delicious and Delicious
How to cook
- The first is to wash the stingray until clean, then grill it until half cooked. Remove and set aside.
- After that, heat the cooking oil and then the stingray that has been roasted before is fried until half cooked/crisp, remove and drain.
- After that, heat the cooking oil, then stir-fry the ingredients in the form of garlic, then red onion until fragrant.
- After that also enter the lemongrass, then the bay leaf and galangal, mix well.
- Then just add the stingray that has been baked and then fried, stir until blended.
- Next add enough water, then add the tomatoes and sweet soy sauce, mix well.
- After the water seems to recede, then add salt, then sugar, stir again until smooth. Ripe
- Remove and ready to serve.
That's the Recipe for Baked Spicy Sweet and Delicious Stingray Fish that you can try to make at home. This delicious and savory taste will make you feel addicted after trying to eat it. Serve the sweet and spicy grilled stingray together with warm white rice, then add some other dishes in the form of stir-fried kale, of course, making your meal more appetizing. By making this sweet and spicy grilled stingray dish, it will certainly add to the collection in your daily cooking menu. Good luck.
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