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Simple And Easy Banana Cookies Recipe, But Delicious, Savory And Delicious

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Pastries are a simple dish that you can make from a variety of ingredients according to the taste and taste you want.

Quite a lot of people then make cakes by utilizing the natural flavors of the fruits that are all around us. There are various fruits that are generally chosen and used by many people to make pastries, such as chocolate or strawberry.

Therefore, if you are a pastry lover who is looking for a new cookie menu by utilizing natural fruit flavors, such as bananas. As a fruit that grows a lot, especially in Indonesia, it is not wrong if we try to make and use bananas as ingredients for making pastries.

More about banana pastries, here we present a recipe and how to make a simple banana cake dish. Check out the recipe below!

simple and easy banana cookies recipe, but delicious, savory and delicious


Recipe Name

Simple and Easy Banana Cookies Recipe but Delicious, Savory and Delicious
4.6 106

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 pans

The Ingredients You Need To Make Simple And Easy Banana Cookies But Delicious, Savory and Delicious

The main ingredient

    • 100 grams of Ambon banana, puree first
    • 250 grams of low protein flour
    • 150 grams of peanuts, roasted
    • teaspoon speck seasoning
    • teaspoon baking powder
    • 25 grams of cornstarch
    • 75 grams of powdered sugar
    • 175 grams margarine
    • 20 grams of powdered milk
    • 2 chicken eggs

Sprinkling Ingredients

    • 50 grams of choco chips

Processing Steps and Instructions for Making Banana Cookies that are Simple and Easy but Delicious, Savory and Delicious

How to make

    1. Beat the sugar together with the margarine in a large enough wafah using a mixer for approximately 2 minutes until the ingredients are evenly mixed.
    2. Add the Ambon bananas to the mixture you have, then mix well again.
    3. After the bananas, then continue to add the egg yolks into your dough slowly and one by one while you beat the dough ingredients well.
    4. Add the other ingredients, namely, cornstarch and flour then baking powder, spekoek seasoning and powdered milk. You can enter these ingredients by sifting, then you mix evenly.
    5. Finally you add the nuts and stir again until the beans are spread and evenly distributed.
    6. After the nuts that you input were spread evenly, then you continue by starting to spoon the dough onto a baking sheet that you have smeared with margarine.
    7. If the dough has been arranged, then continue by sprinkling choco chips on top of the dough.
    8. Put the cake batter on the baking sheet in the oven, then cook for about 25 minutes using a temperature of 150 degrees.
    9. Remove your cake after it is cooked then drain.
    10. Put the cookies in the jar when they are cool enough.

Also Read Recipes and How to Make a Delicious and Soft Black Glutinous Steamed Sponge Cake

Such is the recipe for a banana cake dish that is so steady and also tempting. The deliciousness of pastries with a banana flavor that is so delicious can be a complementary dish in your various special moments. This one cookie recipe can also be an alternative choice and saving recipe for those of you who are tired of tasting the same cake.

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