Recipes And How To Make Young Papaya Vegetables With Yellow Seasoning / Soup That Is Delicious And Delicious

Young papaya will be very delicious when processed into vegetables with spices or yellow sauce that complements it.

You can make this spiced young papaya or yellow gravy at home to accompany you and your family to eat. The taste is so delicious and savory. Other complementary ingredients used make the resulting vegetables more special and special.

Well, to find out the recipe and how to make it, you can refer to the recipe and how to make young papaya vegetables with spices/yellow gravy below.

Recipe Name

Recipes and How to Make Young Papaya Vegetables with Seasoning/Yellow Soup that are Delicious and Delicious

4.6 200

Cooking Time

Preparation:50 minutes

Cook:20 minutes

Total:1 hour 10 minutes

Number of Servings

5 people

Ingredients and Seasonings for Making Young Papaya Vegetables Seasoning/Yellow Soup that is Delicious and Delicious

The Main Ingredients of Seasoned Young Papaya Vegetables/Yellow Sauce

• 350 grams of young papaya
• 100 grams of bamboo shoots
• 5 large green chilies
• 3 lime leaves
• 3 large red chilies
• 2 bay leaves
• 1 1/2 tablespoons ebi
• Right amount of oil
• 250 ml thick coconut milk taken from 1 coconut
• 1 lemongrass stalk
• Salt to taste
• 1 tablespoon of tamarind water
• 1,000 ml of thin coconut milk taken from thick coconut milk
• Brown sugar comb to taste

Smooth Seasoning of Young Papaya Vegetable Seasoning/Yellow Gravy

• 6 red onions
• 2 cm galangal
• 2 cm roasted turmeric
• 3 cloves of garlic
• 1 cm ginger

How to Make Yummy and Delicious Seasoned Young Papaya Vegetables/Yellow Sauce

How to Prepare Ingredients and Seasonings for Young Papaya Vegetables with Yellow Seasoning/Gravy

1. The first step is, take the young papaya that you have prepared. Then peel the young papaya. Cut the young papaya into matchsticks. If it has been kneaded with salt, wash it thoroughly.
2. After that, cut the bamboo shoots with the shape and size according to taste.
3. Slice green chilies and large red chilies.
4. Then discard the oranges. Bruise the lemongrass that you have prepared.
5. Then, grind all the ground spices as specified above. You can smooth it using a blender to make it easier and more practical.

Also read Recipes and How to Make Delicious and Simple Italian Spaghetti Aglio Olio Mushroom Pasta

How to Process Ebi

1. Brew the ebi that you have prepared.
2. Then bruise the brewed ebi.
3. Roast the ebi until it changes color. If it's fine.

How to Make Young Papaya Vegetables with Seasoning/Yellow Sauce

1. The first step is to pour enough cooking oil into a frying pan that has been heated over medium heat. Then wait until the cooking oil is hot.
2. After the cooking oil starts to heat up, add the mashed spices along with the lime leaves, bay leaf, and lemongrass. Saute all the spices until cooked and emit a fragrant aroma.
3. Add sliced ​​red chilies and large green chilies. Stir until they are both wilted.
4. Add chopped young papaya, bamboo shoots, and roasted ebi. Stir until evenly distributed.
5. Pour the thin coconut milk. Then stir until evenly distributed.
6. Add seasonings such as salt and brown sugar. Stir until the seasoning is dissolved. Cook until all ingredients are cooked.
7. Add the thick coconut milk that you have prepared. Stir well and cook until boiling.
8. Add tamarind water. Stir evenly.
9. After that, lift and serve the vegetables in a bowl or serving place that you have prepared.

The young papaya vegetable seasoning/yellow gravy has been completed. Serve this stir-fry warm at the dinner table. Eat together with warm white rice and other complementary side dishes to make it more delicious.

That's the recipe and how to make young papaya vegetables with yellow seasoning/gravy. Easy isn't it? Good luck at home. Share this recipe with your friends, relatives and friends. Also provide comments or suggestions in the column below.

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