Special Recipes And How To Make Sardines Cooked In Delicious Coconut Milk

If you want a soupy dish with unparalleled delicacy, it's a good idea to try a dish made from sardines.

Sardines are one of the fish of choice for consumption by many people, because apart from being delicious and tasty when eaten, sardines have a myriad of health benefits. Sardines are believed to have ingredients that are able to prevent several diseases such as heart disease, then various cancers, then blood clots etc. Although this sardine has a small shape, it is able to meet the nutritional needs in your daily menu. The content in this sardine is in the form of very high protein and is good for the intelligence of the child's brain and the growth and development of the little one. Other content in sardines in the form of fat, omega 3, then vitamins calcium, iron etc.

Sardines, one type of fish, is also an option that can become canned food, which is widely available in traditional markets or supermarkets. With this form of canned packaging, it is one of the ready-to-eat foods and is very easy to process. Well this time we tried a new variant of this sardine dish with added some spices and coconut milk. Here is a special recipe for cooking and how to make sardines cooked in delicious coconut milk, let's look at the steps below.

Recipe Name

Special Recipes and How to Make Sardines Cooked in Delicious Coconut Milk

Cooking Time

Preparation:15 minutes

Cook:30 minutes

Total:45 minutes

Number of Servings

3 Servings

Ingredients needed to make Sardines Cooked with Delicious Coconut Milk

Ingredients and Seasoning

1 medium can of sardines
2 cloves garlic, thinly sliced
3 red onions, thinly sliced
2 green chilies, cut in half
1 tsp curry powder
1 tsp salt
1/2 tsp pepper powder
1/4 tsp sugar
400 ml coconut milk
2 tomatoes, chopped
5 basil stalks, take the leaves
Right amount of oil

Also Read Recipes for Delicious Servings to Make Flour Fried Sardines

How to Make Sardines Cooked in Delicious Coconut Milk

How to cook

The first is to sauté the garlic, then the shallots and green chilies, cook until fragrant
After that, add the sardines and the spices, then stir gently so that the fish is not crushed.
After that, add the coconut milk, then curry powder, then salt, pepper powder and sugar, mix well. Cook until boiling.
Then add the tomatoes and basil leaves, stir again until blended. Ripe
Remove and ready to serve.

That's the recipe for special dishes and how to make sardines cooked in delicious coconut milk sauce that you can make at home. With easy-to-find ingredients and a very simple processing method, this coconut milk sardine dish is the choice for every family dish. The delicacy of sardines in coconut milk is of course very suitable to be served together with warm white rice coupled with crackers to make your family meal even more special. By making sardines cooked in coconut milk, of course, the collection will also increase in your daily food menu. Hopefully useful and good luck.

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