Special Recipe For Delicious Spicy And Sour Mackerel Fish

If you want to try a super spicy dish, now we present a special recipe for delicious spicy and sour mackerel fish.

Various mackerel fish dishes are always the choice of every culinary lover, in addition to the delicious taste and tender meat, making this mackerel fish dish a lot of demand. As for the benefits that can be obtained from consuming this fish, there are several ingredients that are needed by the body, one of which is very high protein. Sea fish or freshwater fish are known to have good nutrition for body health.

Various types of mackerel fish have many variants of recipes and processing methods, such as fried mackerel, grilled mackerel, mackerel soup and many other processed mackerel. We will present the spicy taste of processed mackerel, namely the delicious spicy sour mackerel, where the sauce has a sour and spicy taste that is the hallmark of this dish. Well, curious about the recipe and how to make delicious sweet and sour mackerel fish, here we detail the steps below.

Recipe Name

Special Recipe for Delicious Spicy and Sour Mackerel Fish

Cooking Time

Preparation:35 minutes

Cook:30 minutes

Total:65 minutes

Number of Servings

4 Servings

Ingredients needed to make delicious spicy sour mackerel fish dish

Ingredient

600 grams of mackerel
2 tablespoons cooking oil, for frying
1 lemongrass stalk, crushed
2 bay leaves
400 ml water
6 tablespoons of tamarind water
1 1/2 teaspoon salt

Fine spice ingredients

5 red onions
10 pieces of cayenne pepper
2 cloves of garlic
3 pieces of red chili
4 pecans
2 cm turmeric
2 cm ginger

Also Read Recipes for Mackerel Fish Pesmol, Delicious Basil Leaves

How to make delicious spicy sour mackerel fish dishes

How to cook

The first thing to do is clean the mackerel, then remove the contents of the stomach and then rinse thoroughly, then cut into pieces according to your taste.
Next is to heat the cooking oil, then stir-fry the ground spices until fragrant, then add the lemongrass, then the bay leaf, then add the tamarind water and cook until it boils, then add the salt.
Next enter the mackerel, then let stand until cooked, stirring occasionally.
Cooked and removed and ready to be served

That's the special recipe for delicious spicy and sour mackerel fish that you can try at home. The spicy and savory taste and deliciousness of the mackerel fish meat coupled with a very spicy sauce, make this mackerel fish dish arouse your appetite. As for the complementary ingredients that you can try, of course, are crackers and also some stir-fried dishes, such as stir-fried kale and others.

By making this spicy sour mackerel dish, it will certainly add to your daily menu collection. Don't forget to share on social media or other media, the Special Recipe for Delicious Spicy and Sour Mackerel Fish, to all your friends, and your beloved family, culinary tastes.com, and don't forget to comment below, thank you.