Recipe For Making Delicious, Soft And Delicious Mozzarella Tortellini

The mozzarella tortellini pasta dish is a tasty and delicious treat.

You can easily and simply serve this dish at home.

In addition, this dish is certainly suitable for those of you who are craving Italian specialties. The taste is so distinctive and soft pasta tortellini will make your tongue spoiled with this dish.

Not only that, by learning to serve international dishes like this, your cooking skills will automatically be honed.

So, so that you can serve this dish at home, let's take a look at the recipe below.

Recipe Name

Recipe for Making Delicious, Soft and Delicious Mozzarella Tortellini

Cooking Time

Preparation:30 minutes

Cook:50 minutes

Total:80 minutes

Number of Servings

1 Serving

Ingredients needed to make delicious, soft and delicious mozzarella tortellini

Ingredients for Totellini Pasta:

125 g high protein flour
1/8 tsp salt
2 tbsp water
2 tbsp vegetable oil
1 egg

Pasta Stuffing Ingredients (Stir well):

1/4 tsp salt
1/4 tsp black pepper powder
100 g mozzarella cheese, finely grated
2 sprigs basil leaves, noon, thinly sliced

Pasta Sauce Ingredients and Seasonings:

300 g sirloin beef, diced 1 cm
3 tbsp tomato paste
1.5 liters of water
2 tbsp olive oil
1 tsp sugar
1/2 tsp salt
150 g of fresh button mushrooms
6 red onions, thinly sliced
1/2 tsp black pepper powder
1/2 yellow bell pepper, chopped

Pasta Sprinkling Ingredients:

Grated cheese
Lemon peel, grated

How to Make Delicious, Soft and Delicious Mozzarella Tortellini

How to Make Tortellini Pasta:

For the first, we will first make the tortellini pasta. The trick, please shake the oil together with water, oil, eggs and salt until evenly mixed and set aside temporarily.
After that, put the flour into a basin or container that you can use to knead the dough. After the flour is put in the container, make a hole in the middle and add the egg mixture, mix the data using the end of the day and knead the dough until it becomes a smooth dough.
After that, prepare a grinding machine and take the dough, then roll out the dough until it is about 1/4 cm thin.
Cut the dough into rounds using a ring cutter (3 cm in diameter). Then repeat the same steps on the remaining dough until it runs out.
Take one sheet of tortellini dough. Spoon 1 tablespoon of the stuffing mixture in the middle. Then fold and shape like a snail. As we did above, please repeat the same steps for the rest of the dough.
Prepare the stew, add a little salt and boil the tortellini mixture until it is cooked and floats on the surface. Remove and drain, then set aside temporarily.

Also Read Recipes and How to Make Super Spicy Ramen Noodles that are Practical and Halal

How to Make Tortellini Sauce:

First, boil water in a saucepan and put the meat in it. Please boil the meat until tender and cooked, then remove and set aside.
Heat the oil in a frying pan and sauté the pre-boiled meat. Also add some ingredients such as peppers and mushrooms, then cook until wilted. Remove and put into the water broth used to boil the meat before.
Add remaining ingredients and cook until absorbed. Reduce the heat on the stove and add the tortellini to it. Stir evenly for a while there and remove.

Place the tortellini in a bowl and arrange beautifully. Add the cheese sprinkles and grated lemon zest and serve while still warm. Thus the recipe for making delicious and special mozzarella tortellini. Hopefully this recipe is useful for you and your family.

Don't forget to share this special recipe with friends and family and also leave your comments below.