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Cooking Recipes And How To Make Special Stir-fried Carrot Eggs

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Sauteed chickpeas is a simple menu that you can make at home as a family meal.

But if you want to get a more special stir-fried chickpeas, you can add complementary ingredients to the stir-fry you make. You can add complementary ingredients according to taste, but the more popular complementary ingredients for stir-fried beans are carrots and eggs. You can combine the two ingredients into the stir fry you make, so that it will produce a more special stir fry. Regarding the taste, you don't have to worry anymore, because it's delicious and delicious you will get when you eat it.

The process of making stir-fried carrot-egg chickpeas is simple, and the ingredients and spices needed are easy to find. Well, for those of you who are curious as to what the recipe is and how to make stir-fried carrots and eggs, you can listen directly to the review below.

cooking recipes and how to make special stir-fried carrot eggs


Recipe Name

Cooking Recipes and How to Make Special Stir-Fried Carrot Eggs

4.7 135

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

3 Servings

Ingredients and Seasonings for Making Special Stir-fried Carrot Eggs

Main Ingredients Sauteed Beans, Carrots, Eggs

  • 150 grams of chickpeas
  • 50 grams of carrots
  • 3 eggs
  • 50 ml water
  • Right amount of oil

Seasoning Sauteed Beans, Carrots, Eggs

  • 3 cloves of garlic
  • 2 red onions
  • 1 teaspoon ebi
  • 3 pieces of red chili
  • 1 scallion
  • 1/2 teaspoon fish sauce
  • 1/4 teaspoon pepper powder
  • Sugar to taste

How to Make Special Stir-fried Carrot Eggs

How to Prepare Ingredients and Seasonings for Sauteed Beans, Carrots, Eggs

  1. First take the beans that have been prepared. Weed the beans, then cut oblique. Wash the beans that have been cut.
  2. Next, peel the carrots and slice them into matchsticks.
  3. Coarsely chop the garlic and onion.
  4. Coarsely chop the red cayenne pepper.
  5. Brew the prepared ebi. Then roast and puree.
  6. Finely chop the prepared spring onions.

Also Read Recipes and Spices Stir-fry / Stir-fried Beans Mixed with Carrots and a Practical Way to Make

How to Make Special Stir-fried Carrot Eggs

  1. The first step is to heat the cooking oil that you have prepared sufficiently in a frying pan or pan that has been stored on the stove. Leave it until the cooking oil is hot.
  2. When the cooking oil is hot, add the spices, namely shallots and garlic, into the pan. Then stir-fry the onion and garlic until wilted and give off an aroma.
  3. After that, add the beans and carrots. Stir until both are wilted.
  4. Add water with a predetermined amount. Cook until the water is absorbed. If it has soaked set aside the side of the pan.
  5. Next, enter the eggs that you have prepared. Stir until eggs are scrambled.
  6. Put the beans and carrots back together with the tellur. Stir until evenly distributed.
  7. Add the ebi, cayenne pepper, ground pepper, fish sauce, salt, sugar and scallions. Stir well and cook until done.
  8. When the stir fry is cooked, you can immediately serve it on a serving plate that has been prepared. Then you can immediately eat it hot with a plate of warm white rice.

That's the recipe and how to make sauteed egg carrot chickpeas. Very simple isn't it? Hopefully your recipe collection continues to grow. Good luck and don't forget to share this recipe with people around you by clicking the available share button.

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