Recipes And How To Make Delicious And Easy Homemade Shrimp Fried Udon

Fans of Japanese noodles will definitely be familiar with ramen and udon. This time you can serve fried udon with home-made spices in the middle of your beloved family.

Udon has a sauce that is almost similar to ramen noodles. The texture of udon itself is softer and thinner. The taste of the ramen soup can be divided into several types, soy sauce sauce, pork bone tonkostu sauce, shio or salty flavor and miso flavor.

Udon is a noodle from Japan which is less famous than ramen in Indonesia. In fact, in Japan, Udon is one of the most sought-after staple foods, in addition to its cheap price. Udon can be eaten with various types of toppings according to taste.

This is how to make delicious and easy homemade fried udon at home, good luck.

Recipe Name

Recipes and How to Make Delicious and Easy Homemade Shrimp Fried Udon

Cooking Time

Preparation:20 minutes

Cook:80 minutes

Total:100min

Number of Servings

4 Servings

Recipe Ingredients and How to Make Delicious and Easy Homemade Shrimp Fried Udon

Main Ingredients of Shrimp Fried Udon

250 grams of udon noodles, then boiled, drained.
2 spring onions, sliced
6 cloves of garlic, crushed,
100 grams of carrots, then sliced
1 teaspoon ginger, then chopped
150 grams of medium shrimp, then clean, then leave the tail
100 gr beef hash, then thinly sliced
3 tbsp oil for frying

Shrimp Fried Udon Seasoning Ingredients

1 teaspoon salt
150 ml chicken stock
1 tablespoon sweet soy sauce
3 tablespoons soy sauce
1 teaspoon pepper

How to Cook Recipes and How to Make Delicious and Easy Homemade Shrimp Fried Udon

The first step that can be done is to heat the oil then add the garlic and ginger until it smells good and changes color
Next, add the prawns and beef until they change color
Then add the carrots and leeks, stir for about 3 minutes and pour everything with the sauce
Add the ingredients to a boil, add the udon noodles and stir. Cook until cooked
To serve, serve udon noodles with a sprinkling of fried onions.
As for serving suggestions, udon can be served with additional toppings according to taste. Some of the toppings that can be used are ebi, shrimp and many other toppings that can be your choice.

Also Read Recipes and How to Make Delicious, Easy and Delicious Sushi Rice

Homemade Shrimp Fried Udon can make a special menu for the family. Serve when important events with family to add flavor, you can also choose your family's favorite sauce. This choice of sauce will add a different taste to the family eaten. Various types of gravy to complement the udon menu are what you can try yourself at home. Adjust to your and your family's tastes.

After trying our recipe, you can share with friends and family by sharing our recipe link on tastesa.com. Meanwhile, for those of you who have shared the recipe, please leave a comment in the column that is already available. Good luck trying various other buckwheat noodle recipes that you can practice at home.