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Cooking Recipes And How To Make Sauteed Kailan Beef Cah Delicious And Special

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Stir-fried kailan cah beef is a special dish that you can make as a meal at home.

This delicious and healthy stir fry will make your meal with your family even more special. The taste is no doubt will make you addicted. Its distinctive aroma will arouse your appetite.

You can easily make this beef kailan stir fry at home. How to make it very easy and practical. Curious as to how to make it? You can immediately refer to the recipe and how to make stir-fried beef cayenne that we present below.

cooking recipes and how to make sauteed kailan beef cah delicious and special


Recipe Name

Cooking Recipes and How to Make Delicious and Special Sauteed Kailan Cah Beef

4.8 230

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 people

Ingredients and Seasonings for Making Delicious and Special Sauteed Kailan Cah Beef

Main Ingredients Sauteed Kailan Cah Beef

  • 300 grams of kailan
  • 300 grams of beef
  • Right amount of oil
  • 200 ml water

Seasoning Sauteed Kailan Cah Beef

  • 1 tomato
  • 1/2 onion
  • 4 cloves garlic
  • Salt to taste
  • 2 tablespoons oyster sauce
  • 1 teaspoon cornstarch, melt using 3 tablespoons water
  • Sugar to taste

How to Make Sauteed Kailan Cah Beef which is Delicious and Special

How to Prepare Kailan Before Processing

  1. Cut the kailan with a size of approximately 4 cm.
  2. If so, wash the kailan until clean. Then drain.

How to Prepare Ingredients and Seasonings for Sauteed Kailan Beef

  1. Peel the onions. Then cut lengthwise.
  2. Coarsely chop the garlic.
  3. Clean the beef that you have prepared. Then cut into cubes.
  4. Cut the tomatoes into shapes and sizes according to taste.

Also Read Recipes / Recipes and How to Cook Vegetables and Cabbage Fried Eggs that are Practical and Delicious

How to Make Sauteed Beef Cah Kailan

  1. The first step that must be done is to heat enough cooking oil in a frying pan or other cooking utensil.
  2. When the cooking oil has started to heat up, add the chopped onions and chopped garlic. Saute them until wilted and emit a fragrant aroma.
  3. After that, add the pieces of meat. Stir well and fry the meat until it is cooked and changes color
  4. Add water with the amount as prepared. Stir until evenly distributed.
  5. Add seasonings such as cornstarch solution, oyster sauce, salt, and sugar. Stir well until the spices are dissolved and the sauce thickens.
  6. Add kailan and tomato pieces. Stir well and cook until all the ingredients are cooked and the spices are absorbed.
  7. If it's like that, lift the stir fry and serve it on a plate or serving place that you have prepared.

Sauteed kailan cah beef is done. Serve this stir fry on the dining table warm. Eat stir fry together with white rice to make it more delicious and delicious. Also add other complementary menus to make it feel more special.

As a suggestion, you can add various other complementary ingredients to the stir fry according to your taste or desire.

That's the recipe and how to make stir-fried beef kailan. Practical isn't it? Good luck at home. Hopefully the recipes you have are increasing.

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