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A Simple Cooking Recipe For Potato Croquettes Filled With Vegetables That Is Delicious And Delicious But Easy And Simple

You must be very familiar with the type of root vegetable called potatoes.

Its distinctive shape and color and its abundant availability in the market can make it easy for us to find it. there are many dishes made from potatoes and taste very delicious and tempting.

For those of you who like potatoes, here we provide a recipe with basic ingredients of potatoes called potato croquettes filled with vegetables. This dish is so very tempting, not only used as a dish when eating together in the family, but at other times this dish is very suitable for you to make as a dish that is used as a delicious snack when relaxing and hanging out with the closest people. Let's see the recipe below and start trying it in your own kitchen.

a simple cooking recipe for potato croquettes filled with vegetables that is delicious and delicious but easy and simple


Recipe Name

A Simple Cooking Recipe for Potato Croquettes Filled with Vegetables that is Delicious and Delicious but Easy and Simple
4.6 118

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

10 people

Ingredients needed to make a delicious dish of potato croquettes filled with vegetables

The main ingredient

  • 250 grams of fresh potatoes, peeled then fried and mashed
  • Garlic powder to taste
  • 1 tablespoon flour
  • 1 tablespoon milk powder
  • Finely ground pepper
  • Enough hot water
  • 1 teaspoon salt

Assorted Filling Ingredients

  • 1 teaspoon sugar
  • Fine salt to taste
  • Pepper powder to taste
  • 100 grams ground beef
  • 2 tablespoons Margarine
  • 1 tablespoon sweet soy sauce
  • 4 cloves of garlic, finely chopped
  • 4 red onions, finely chopped
  • 100 grams of carrots, diced and then boiled for a while

Croquette Layer

    2 Egg Whites, Beat

  • Sufficient bread flour
  • Right amount of oil
  • 2 tablespoons of flour

Also Read Recipes for Delicious and Delicious Sauteed Potatoes and Carrots

Steps and Methods You Have to Do to Process a Serving of Potato Croquettes Filled with Vegetables

Content Creation Step

  1. Prepare a frying pan and heat the margarine or butter then you continue to saute some ingredients such as garlic and red until fragrant.
  2. After it smells good, you can add ground beef. Stir until the dish is evenly distributed.
  3. Continue to add the other stuffing ingredients and cook until done.

Skin Making Step

  1. Prepare a container and all the leather.
  2. Continue by mixing all the ingredients until they come together.

Steps for Making Croquettes

  1. Take the skin dough that you have made then continue by flattening the dough.
  2. Take the filling that you have made then place it on a flat dough, adjust it to the skin then you roll it into an oblong shape to form a croquette. Do it until the filling and dough run out.
  3. After that, roll the croquettes in the flour, continue to coat the croquettes with flour and finally roll them on the breadcrumbs.
  4. Prepare a frying pan and hot oil. After it is hot, then continue to fry the croquettes until they are golden brown and cooked.
  5. Once cooked, lift and arrange on a serving plate.
  6. Serve hot with attractive garnish.

This is the recipe for delicious and delicious vegetable-filled potato croquettes for everyday snacks or at family events. Give your comments in the comments section then you continue to share this article by pressing the share button located at the bottom of the article.

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