Skip to content Skip to sidebar Skip to footer
Home / various traditional cake recipes

Special Cheese Prol Tape Recipe

Post a Comment

Special Cheese Prol Tape Recipe – Prol tape is a typical Jember food, the taste is legit and sweet and has a distinctive aroma from cassava tape. This dish at first glance is similar to cake tape, but has a denser texture.

This cake is called prol because when eaten it will break immediately or in Javanese 'ngeprol'. You can make this prol tape dish for a delicious snack. Adding various toppings will make the prol tape dish more delicious. The toppings used include cheese and raisins. Well, here we present a cheese prol tape recipe for you.

See also: Anti-Fail Cheese Chiffon Cake Recipe

Special Cheese Prol Tape Recipe

This prol tape is made by baking. The ingredients for making the dough are simple, apart from tape, they also use flour, eggs, milk, sugar and so on. The dough is mixed together, then put in a baking dish and baked. Once cooked, it can be cut into pieces and then served on a serving plate.

Snack _
Indonesian cuisine
Keyword Various recipes Cake, Cake tape, Prol tape
Preparation Time 15 minutes
Cooking Time 2 hours
8 servings _
Calories 171 kcal

Materials

Main Ingredients Needed

  • 500 grams of cassava tape
  • 150 grams of sugar
  • teaspoon salt _
  • 6 eggs _
  • 125 grams of wheat flour
  • 25 grams of powdered milk
  • 100 grams of margarine
  • 75 ml liquid milk

Ingredients For Sprinkling

  • 50 grams of grated cheese
  • 50 grams of raisins

steps

How to Make Cheese Prol Tape

  1. First, please first sift the flour and milk powder that has been provided. Then melt the margarine.

  2. Next take the tape that you have provided. Then for the bones that are on the tape, please throw them away. If you have smoothed the tape. Set aside.

  3. Take 1 egg yolk that will be used for spread. Break the rest and shake it loose. If so, please set it aside.

  4. In a bowl, mix the ingredients such as cassava tape, salt and sugar. Stir until sugar is dissolved.

  5. Next, add the beaten eggs. Stir evenly.

  6. Add other ingredients such as milk powder and sifted flour. Then stir again until evenly mixed.

  7. Milk and melted margarine please enter into the dough. Stir until evenly mixed.

  8. Prepare a baking sheet measuring 20x10x3 cm as much as 2 pieces. The baking sheet please spread with margarine. Then line with parchment paper.

  9. Pour the dough that you have made into the pan.

  10. After that, please put the dough in a baking dish in the oven, for about 20 minutes using a temperature of 160 to 170 degrees Celsius. Then please remove the pan from the oven.

  11. Brush the surface with egg yolk. Then sprinkle with raisins and grated cheese.

  12. Then bake again for about 30 to 40 minutes until cooked.

  13. Once cooked, please take it out and let it cool for a while.

  14. Then cut into sizes according to taste.

  15. Finally, you can directly serve it.

Recipe Notes

Tips for Making Prol Tape

  • When baking prol tape, you should not use a temperature that is too high so that the cake is cooked to the inside.
  • You should cut the prol tape when it is really cold so it doesn't crumble.
  • In addition to cheese, you can change the topping by using other ingredients such as almonds and so on according to taste.

The prol tape serving has been completed. The taste is delicious and the sweetness is just right, the soft texture will spoil the tongue. Tape makes the taste of this prol tape dish unique and hard to forget. Let's make it at home with the cheese prol tape recipe that we present above.

Also Read Recipes and How to Make Getuk Rolls Filled with Sweet Bananas that are Soft and Delicious
Location:

Post a Comment for "Special Cheese Prol Tape Recipe"