Delicious Chicken Sempol Recipe

Delicious Chicken Sempol Recipe – For some people, this one snack may still be unfamiliar. However, in Malang this snack is quite popular. Pierced with a skewer, the texture is dense but not hard, when bitten it is quite soft. The taste is certainly delicious and savory, you can make a special snack when gathering with your beloved family. Well, if you want to try making a delicious chicken sempol dish at home, here we present a chicken sempol recipe for you.

Delicious Chicken Sempol Recipe

Sempol ayam is made from a mixture of tapioca flour, chicken, eggs and various other ingredients and spices. Cooked by frying, then can be enjoyed with chili sauce to make it more delicious. The outside which is coated with egg makes the sempol taste even more delicious.

Snack _

Indonesian cuisine

Keyword Various snacks, snacks, Snack Recipes

Preparation Time 10 minutes

Cooking Time 1 hour

Serving 15 skewers

Calories 209 kcal

Materials

Materials needed

250 grams of ground chicken
150 grams tapioca flour
1 egg
4 cloves garlic
3 tablespoons fried red onion
2 teaspoons salt
1 teaspoon sugar
1/2 teaspoon pepper powder
1 scallion
15 skewers

Materials For Dyeing

Salt to taste
1 egg

steps

How to Make Chicken Shrimp

First of all, please puree the garlic first. For fried shallots, please grind them too. Next, thinly slice the onion.
After that, please beat the eggs as a dipping material. Then add salt. If so, please set it aside first.
Take a container, then put all the ingredients in it. Stir all the ingredients until evenly mixed.
A little dough please boil. Then you can taste the taste. If something is missing, you can add spices to the dough according to taste.
Then take a little cooking oil. Grease your hands with oil until evenly so they don't stick.
Take just enough sempol dough. Then please wrap it along the skewer in an oval shape.
Do the same steps until all the dough is used up.
Take a pot and fill it with just enough water. Then boil the water.
After the water boils, enter the sempol and boil for about 20 minutes until cooked. When it is cooked, you can lift and drain it first.
Take a frying pan and pour a large amount of cooking oil into it. Then heat it up.
After the oil is hot, please put the sempol into the egg mixture. Then put it in the pan and fry it until it is cooked or the color turns golden brown.
When it's like that, you can lift and drain it.
Finally, you can serve it in a serving place.
Well, this sempol will taste very good if eaten with chili dip.

Recipe Notes

Tips for Making Chicken Sponge

Let's look at some tips for making chicken sempol below.

So that the sempol dish is more delicious, you can add shrimp meat to the dough according to taste.
For tapioca flour, you can substitute sago flour according to taste.
You can make this chicken sempol dish more for a family snack.
Besides being enjoyed with chili sauce, you can also add chili powder to make it more delicious.

The chicken sempol dish is finished. Its soft texture and delicious taste will spoil the tongue. Now to enjoy this chicken sempol dish, you can make it yourself at home. Good luck.