Recipes And How To Make A Delicious And Simple Complete Creation Of Yellow Rice Cone
Yellow rice is a dish that was originally created from Indonesia, even for some occasions the presentation of yellow rice can be used as a cone. Even this yellow tumpeng rice is a special dish that is often found in various events, including thanksgiving events or the inauguration of office events and various types of activities.
The main ingredients used are rice cooked with coconut milk and turmeric with the addition of selected spices so that this concoction can seep into the rice and make this dish special. This is what causes yellow tumpeng rice to be savory and delicious compared to ordinary white rice. Even with the addition of side dishes and vegetables that can add to the nutritional value of this tumpeng yellow rice, it is even more delicious.
This yellow tumpeng rice is a special menu because there are many creations that you can make when serving yellow tumpeng rice. These shapes and variations are what make the decoration of the yellow rice cone variegated. You can try with new ideas to make yellow tumpeng rice creations, good luck with Indonesian recipes.
Recipe Name
Recipes and how to make a delicious and simple complete creation of yellow rice cone
Cooking Time
Preparation : 40 minutes
Cooking : 100 minutes
Total : 140 Minutes
The ingredients needed to make a complete, delicious and simple yellow rice cone
The main ingredient
- 3 liters of rice, then wash thoroughly
- 1/4 liter thick coconut milk
Seasoning ingredient
- 1 tbsp turmeric, then grated, then also boiled in water as much as 50 cc of water, strain until it comes out of the pulp
- 2 pandan leaves, then form into a knot
- 1 lemongrass bruised
- 3 bay leaves
- Salt to taste (usually 1 tablespoon)
Supplementary material
- Cakes
- Beef Jerky
- Saute Tempe
- Sliced omelet
Materials for Decoration
- Long beans
- Tomatoes
- Boiled flower-shaped carrots
- Red chili
- Banana leaf
- Cucumber
How to make a delicious and simple complete creation of yellow rice cone
How to make
- The first step is coconut milk and turmeric combined together with pandan leaves, bay leaves, lemongrass and also add salt and then bring to a boil
- Continue by steaming the rice to be half cooked, steamed in the pot
- Then pour the boiling coconut milk until it absorbs into the steamed rice
- Stir, then steam again until cooked.
- Meanwhile, to decorate the yellow cone rice, it can be adjusted to your taste, as well as additional side dishes and vegetables in serving.
This time, we will provide an overview of how to decorate the yellow rice recipe cone in the video below. Here is a video on how to be creative in decorating yellow cone rice, you can add side dishes, vegetables or decorations according to your taste:
Well, now the yellow tumpeng rice is ready. The yellow color which is synonymous with the symbol of prosperity, wealth and also the cone which is symbolized as a golden mountain is indeed very synonymous with various inauguration, thanksgiving or weddings.
In addition, in the process of making it easy, the ingredients are also easy to find. Please be creative with creative ideas when decorating yellow rice. Generally, the shape of this yellow cone rice cone uses a mold available in the market, but other shapes can be adjusted according to taste. You can use additional decorations such as woven made of long beans or with banana leaves on the edge of the yellow cone to enhance its appearance, good luck with this. creatively make yellow rice cone.
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