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Recipe And How To Make Meatball Satay With Delicious Sweet Spices

Satay meat balls served with sweet spices are one of the delicious Indonesian dishes.

Dishes made from the main ingredient of minced meat combined with delicious herbs and spices are able to produce special dishes that are suitable for anyone to eat and serve anywhere, such as for children's lunches to school, lunches for picnics or daily meals. at home.

Well, so that mom can serve a dish of meatball satay with delicious sweet spices at home. So, let's look at the following recipe.

recipe and how to make meatball satay with delicious sweet spices


Recipe Name

Recipes and How to Make Sate Balls with Delicious Sweet Spices

4.9 124

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 Servings

Ingredients Needed To Make Satay Meat Balls With Delicious Sweet Spices

How to Make Beef Ball Dough:

  • 250 grams of ground beef
  • 1/4 teaspoon sugar
  • 1/2 tablespoon onion, finely chopped
  • 1 tablespoon margarine
  • 1/2 teaspoon coriander powder
  • 1 clove garlic, fried, mashed
  • 1/2 teaspoon soy sauce
  • 1/2 teaspoon salt
  • 1 tablespoon sweet soy sauce
  • 1/4 teaspoon pepper powder
  • 1 tablespoon fried red onion, kneaded
  • 1/4 teaspoon nutmeg powder
  • 8 pieces of skewers

Meatball Satay Seasoning Ingredients:

  • 1/4 teaspoon lime juice
  • 1/2 teaspoon soy sauce
  • 1 teaspoon margarine
  • 1 tablespoon sweet soy sauce

How to Make Sate Balls with Delicious Sweet Spices

How to Make Beef Balls:

  1. The first thing that can be done in advance to start the recipe step this time is to mix the ingredients such as ground beef together with chopped garlic and onions.
  2. Then using a spoon, please stir evenly all the ingredients until everything is mixed.
  3. After that, pour the margarine along with soy sauce, sweet soy sauce, ground pepper, coriander, nutmeg powder, salt and fried onions. Stir again using a spoon until all ingredients are evenly mixed.
  4. After mixing, you may still find the dough you made looks still sticky. For that, use your hands to knead the dough until it is almost smooth and easy to shape. It's just that, of course, make sure that your hands have been previously coated with gloves so that the dough made remains hygienic.
  5. After that, take a small amount of dough and shape it into a small ball the size you want. Do the same with all the ingredients until all the ingredients form into balls of the same size.

Also Read Recipes and How to Cook Beef Balls with Spicy Fried Spicy Sauce that are delicious, tasty and delicious

How to Process Meatball Sate:

  1. After finishing forming small balls, now please pierce the meat balls with a skewer with the amount you want. For example, here I use 3-4 meat balls in one skewer.
  2. After that, grill the meat ball satay while being given the spread of spices until it is cooked, don't forget to flip through the meat ball satay that you are grilling.

Once cooked, remove and serve on a serving plate. As a complementary material, you can sprinkle fried onions on top and eat it with warm rice while the meat ball is still warm from the roast.

That's the recipe and how to make a delicious and delicious sweet and spicy meatball satay dish. This dish will taste more delicious and more delicious when eaten together with the family.

Don't forget to share this special recipe with your friends and family and also leave your comments.

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