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Tawes Fish Recipe Grilled Spicy Taliwang Seasoning

It's time to try the delicious sensation of grilled tawes fish with spicy taliwang seasoning.

Fish is a dish that is in great demand by many people, besides its savory and delicious taste, fish has many health benefits. In addition, you need to know that the content of fish is high in protein which is good for consumption by children, because it is able to educate the child's brain and is also very good for the growth and development of the child.

There are many kinds of fish dishes, both freshwater fish and seawater fish. This time we will try to give recipes and how to make dishes with the basic ingredients of freshwater fish, namely Tawes fish. Tawes fish has soft and savory meat, this is very good when cooked in any way like what we will make this time, namely grilled tawes fish with taliwang seasoning, let's see the recipe and how to make it below.

tawes fish recipe grilled spicy taliwang seasoning


Recipe Name

Tawes Fish Recipe Grilled Spicy Taliwang Seasoning

4.9 259

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

5 Servings

Ingredients needed to make Spicy Taliwang Spicy Grilled Tawes Fish Cuisine

Ingredients and Seasoning

  • 5 fresh Tawes fish
  • 2 teaspoons of tamarind water
  • 1 tbsp salt
  • 100 ml coconut milk
  • right amount of oil

Subtle Seasoning Ingredients

  • 3 large red chilies
  • 2 pieces of red curly chili
  • 10 pieces of red chili
  • 2 knuckle fingers
  • 1/2 tsp shrimp paste, grilled
  • 8 red onions
  • 4 cloves garlic
  • 1 red tomato
  • 5 pecans, roasted
  • 1 tsp salt

How to make Tawes Grilled Fish with Spicy Taliwang Seasoning

How to cook

  1. First, clean the fresh Tawes fish, remove the entrails and remove the scales, wash thoroughly, then add tamarind water and salt, mix well, let stand for about 15 minutes.
  2. Next prepare the coals and also prepare the grill, then grill the fish until it looks half cooked, remove and set aside.
  3. Next prepare a frying pan with about 2 tablespoons of cooking oil, then heat it over medium heat, after it is hot, stir-fry the ground spices until fragrant, then add sugar, salt and coconut milk, stir evenly and cooked. Then chill
  4. After that, the half-baked tawes fish is covered with the seasoning ingredients, let stand for about 30 minutes so that the spices absorb.
  5. Next, grill the tawes fish that has been seasoned until cooked.
  6. Tawes grilled fish with Taliwang seasoning is ready to be served.

Also read the recipe and how to make delicious, easy and delicious spicy and sour tuna fish

That's the recipe and how to make sweet and sour Tawes Fish that you can try to make at home. Tawes fish is very easy to get because it is widely available in traditional markets. Grilled fish has indeed become one of the most popular dishes, because the way to make it is very simple. The fragrant aroma of grilled fish will certainly color your meal, and serve this Taliwang-spiced grilled tawes fish along with warm white rice plus several other dishes in the form of fried tofu or fried tempeh, added with soy sauce or chili sauce according to your appetite. Hopefully useful and good luck.

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