Recipes And How To Make Easy And Delicious Homemade Tacos

It feels incomplete, if you are a fan of foreign cuisine, don't try the tacos from Mexico. Try the following easy home-made taco recipe.

The famous Mexican cuisine besides burritos are tacos. Tacos are a traditional Mexican food that uses meat, vegetables and even fruit. To add flavor to the tacos, add coriander, tomatoes, salsa sauce, avocado, sliced onions, lettuce or guacamole.

Tacos had spread on Mexican soil before the arrival of Europeans. The first tacos introduced were tacos with the main filling of small fish. Apart from fish, you can make home-made tacos with filling ingredients including beef, chicken, seafood or vegetables.

No need to go far to find tacos, these tacos can be easily made at home with simple ingredients. Delicious flavors can make gatherings with family feel special. Come on, try the recipe here.

Recipe Name

Recipes and How to Make Easy and Delicious Homemade Tacos

Cooking Time

Preparation:20 minutes

Cook:80 minutes

Total:100min

Number of servings

5 Servings

Recipe Ingredients and How to Make Easy and Delicious Homemade Tacos

Main Ingredients for Homemade Tacos

5 Taco shells
100 grams of lettuce/letuce
2 tomatoes, diced
2 Cheese, grated

Homemade Taco Filling Ingredients

1/2 onion, then finely chopped
2 cloves of garlic, then crushed, then finely chopped
250 grams minced meat
1/3 bell pepper, then diced
100 ml tomato sauce (if you want spicy add chili sauce)
salt to taste
1/2 teaspoon italian herbs like oregano and basil
1 tablespoon olive oil, for frying

How to Cook Recipes and How to Make Easy and Delicious Homemade Tacos

The first step is to heat the oil for frying
Then add sauteed onions, garlic until fragrant then stir until wilted
Then add the minced meat until it changes color and gives off a fragrant aroma
Next, pour the tomato sauce, Italian herbs then salt. Then add a little water and then cook it on low heat
Next, let the water shrink, add the paprika, let the peppers wilt and are ready to be used for filling
Meanwhile, to warm the tacos, how to use a taco shell where to warm it up according to the instructions on the package.
Generally taco shell on a baking sheet, then bake for about 7 minutes using the appropriate temperature, until crispy.
After that, put the lettuce into the taco using the filling and sprinkle with the tomatoes and grated cheese.
Serve to your beloved family

Also Read Recipes and How to Make Mexican Tacos that are Practical, Simple, Delicious and Delicious

Tips for those of you who are trying the taco recipe at home. Bake the tacos using aluminum foil so they don't shrink in the middle. In addition, to heat the tortillas, you can follow the packaging instructions because each type of tortilla is different. Tortillas are warmed or put in the oven first to make the tacos crispier.

After you try the homemade taco recipe, you can try other variations of taco fillings available on our website tastesa.com. You can also share your cooking experience with friends and family in the comments column provided below. Please share our recipe links via your social media accounts, as shown below. Good luck trying other taco recipes.