Recipe For Cucut Fish With Yellow Seasoning That Is Delicious, Savory And Delicious

It's time to make a dish with the basic ingredients of shark, in another way, that is, zucchini with yellow seasoning.

Shark fish is one of the fish that is in great demand by many people in Indonesia and also abroad. Shark fish is a very good fish to eat because almost every part of its body can be consumed, such as the bones are very soft, then the fins, then the liver and also the skin can be consumed and are able to provide very good benefits for the health of the body. Shark fish are widely spread in the waters of the archipelago, because it is not surprising that we often encounter this fish like in traditional markets and also in supermarkets. Fish does contain a lot of protein which is very high and also omega 3 and many other content contained in this shark.

Well, for those of you who are culinary lovers, especially sleresa.com, it's a good idea to try to make it yourself at home with the recipe that we will provide. This yellow spiced mackerel is very tasty and savory and is able to make the spices seep into the meat of the fish. Curious about the recipe and how to cook it, well, without further ado, here's the Recipe for Delicious and Delicious Yellow Spiced Cucut Fish, let's look at the steps below.

Recipe Name

Recipe for Cucut Fish with Yellow Seasoning that is Delicious, Savory and Delicious

Cooking Time

Preparation:25 minutes

Cook:30 minutes

Total:55 minutes

Number of Servings

5 Servings

Ingredients needed to make Cucut Fish with Yellow Seasoning that is Delicious, Savory and Delicious

The main ingredient

500 grams of fresh mackerel
1 red tomato, sliced
1/2 teaspoon salt
1/2 teaspoon flavoring
1/2 tablespoon white sugar
200 ml of water

Also Read Easy Recipes to Make Delicious Lodeh Vegetable Cucut Fish

Subtle Seasoning Ingredients

3 red onions
2 cloves of garlic
3 finger turmeric
1 finger galangal
1 finger ginger
4 hazelnuts, roasted

How to Make Cucut Fish with Yellow Seasoning that is Delicious, Savory and Delicious

How to cook

The first is to wash the scallops until they are completely clean, then cut them according to your taste.
After that heat the oil, then fry the mackerel until cooked and dry, remove and set aside.
Then heat the oil to sauté the ground spices until fragrant, then add the tomatoes and water, stir until it boils.
After that, add the sugar, then the seasoning, then the salt, stir again until smooth.
Next, add the mackerel, stir until the spices seep into the fish, cook until cooked.
Remove and ready to serve.

That's the Recipe for Delicious Yellow Spiced Cucut Fish that you can make at home. Ingredients that you can easily get and how to cook it is practical and simple. Complete this fish meal in the midst of your beloved family, that way you will feel the delicacy that exists in this fish. Serve this yellow spiced mackerel along with warm white rice with added vegetables and make chili sauce with anad appetite, of course, it will make your meal meaningful. By making this yellow spiced mackerel dish, of course, it will add to your collection in your daily diet, good luck.

Don't forget to share the Recipe for Yellow Spiced Cucut Fish that is Delicious, Savory and Delicious to all your beloved friends and family wherever they are, and don't forget to also comment in the column we have provided below, thank you.

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