Cheerful Christmas And New Year's Choice Cake Recipes

Enjoy delicious and delicious Christmas and New Year's cake dishes that you will be able to serve at home easily and simply. Want to know what the recipe looks like? Let's look directly at the information below just for you.

Cheerful Rainbow Steamed Cake Recipe For New Year

cheerful christmas and new year's choice cake recipes

Cake Ingredients:

60 grams of medium protein flour
4 eggs
1/2 teaspoon of baking powder
1 teaspoon emulsifier
100 grams of sugar
20 grams of cornstarch
1 tablespoon water
50 grams of white cooking chocolate
50 grams of margarine
1/4 teaspoon strawberry essence
1 drop pink coloring
1/4 teaspoon salt
1/8 teaspoon chocolate paste
1 drop dark green coloring

Cake Filling Ingredients:

50 grams of strawberry jam
50 grams of buttercream

Preparations for Making Cheerful Rainbow Steamed Cakes for the New Year:

First of all, we will start this step by first preparing the ingredients and equipment to make this dish. Some of the equipment you will need to make this dish is a steamer, a baking sheet with a size of 24x24x4 cm and a mixer.
After you have prepared some of the equipment above, the next step you will be able to easily prepare the equipment that needs to be prepared before use.
Please spread the baking sheet that you have prepared using margarine evenly. Make sure all parts of the pan are greased evenly and thinly. Then coat with a sprinkling of flour until evenly distributed. This method is done so that later the baking sheet used to make the dough this time is not sticky when used to accommodate the dough.
Finish with the pan, please prepare the steamer and put the water into the steaming pot. Then put the filter in it and place it on the stove using medium heat and set aside.

How to Make a Cheerful Rainbow Steamed Cake For the New Year:

To make a rainbow steamed cake dish this time you will be able to do it by first heating the margarine in a pan that is heated on the stove.
After the stove is hot, then enter the margarine into it and melt it until it is smooth and evenly distributed. When it is melted, remove it and set it aside in a container to then proceed to the next step.
Once melted, turn off the heat and add the white chocolate pieces to the still hot margarine. Then stir evenly until all these servings are mixed and the chocolate is dissolved together with the margarine.
Also add the strawberry essence to it and stir evenly until this mixture changes color to become more evenly distributed.
In another bowl, please put the eggs along with the emulsifier and sugar. Stir using a mixer on high speed until all these ingredients are evenly mixed.
Then after that, put the flour into it along with the mazeina and also the baking powder. Stir again but this time use the mixer on low speed.
After that, enter the margarine mixture along with water and a little salt into the mixture of ingredients that you beat. Then slowly stir this dish evenly until combined.
Divide the dough into 4 parts in different bowls. Then for one dough please give each of the dyes that you have prepared. Then stir all these ingredients until evenly distributed.
Pour the white mixture into the tin and smooth it out. Then spray alternately using the green, pink, white and brown mixture.
Then steam in the steamer for about 20 minutes until cooked evenly.
Remove and spread using buttercream. Then spray one part using strawberry jam. Roll and compress. Then chill in the refrigerator and serve to the family.

Also Read How To Make The Most Delicious Homemade Potato Lasagna

Recipe for Making Delicious and Delicious Cheese Chiffon Tape Cakes

Cake Ingredients:

120 grams of low protein flour
1/2 teaspoon of baking powder
25 grams of sugar
75 grams of cooking oil
100 grams of cassava tape, mashed
75 grams cheddar cheese, grated
6 egg yolks, beaten
75 grams of instant thick coconut milk
25 ml water
1/2 teaspoon salt
6 egg whites
75 grams of sugar
1/2 teaspoon cream of tartar

Cake Decoration Ingredients:

75 grams of buttercream
50 grams cheddar cheese, grated
10 grams of sweetened condensed milk

Preparation for Making Delicious and Delicious Cheese Chiffon Tape Cake:

For the first, you will be able to make this dish with advance preparation. This will be important to do to make it easier for you to make the dough from this recipe. The preparation you need to do is to prepare a baking sheet with a diameter of 20 cm. Then an oven and a mixer and a few containers.
When you have finished preparing the equipment above, the next important step is to set the temperature in the oven to 170 degrees. Then set it aside for a while before you start the next step.
Next is to grease the pan with butter evenly. Make sure all the surfaces in the pan are evenly coated. This method is done so that the pan does not stick when used.
Well, after all the preparations are done well then the next step you will be able to make cake dough this time.

How to Make a Delicious and Delicious Cheese Chiffon Tape Cake:

To make cake dough this time you will be able to start by mixing flour along with baking powder and also sugar and cheddar cheese. Stir with a whisk and set aside in a bowl.
After that, add the cassava tape along with cooking oil and coconut milk and water. Stir all of these dishes evenly until mixed and evenly distributed.
Add the flour mixture little by little into this mixture and mix using a mixer on low speed so that the flour does not scatter here and there.
Enter the egg yolks into it and stir again evenly then set aside this dish before you mix it with other ingredients.
In another bowl, beat the egg whites along with the salt and cream of tartar until they are half fluffy using a mixer. Then enter the sugar into it after that beat again this time until it expands evenly.
Enter into the flour mixture while sifting slowly. Then stir again until evenly mixed.
Then pour the mixture into the pan that you prepared earlier. Then put in the oven and bake for 55 minutes until evenly cooked and fluffy and beautiful.
Once cooked, remove and cool evenly. For garnish, please beat buttercream together with sweetened condensed milk until soft.
Just grease the entire surface of the cake with the buttercream that you have made. Then sprinkle the top with cheese.

Also Read Various Delicious and Delicious Christmas Snack Recipes