Recipes And How To Make Delicious, Soft And Delicious Klamud Plain Bread Pudding
The Klamud white bread pudding dish is a special dish which is the latest and foremost innovation of pudding dishes.
Of course, you can make this dish at home easily and simply.
The delicious and savory pudding this time seemed to be incomparable. Well, for those of you who want to listen to what the recipe for making klamud white bread pudding is like, soft and delicious? So no need to worry. With this recipe, we will guide you to be able to serve delicious and delicious klamud white bread pudding dishes.
Recipe Name
Recipes and how to make delicious, soft and delicious Klamud Bread Pudding
Cooking Time
Preparation:
Cook:
Total:
Number of Servings
1 pan
Ingredients needed to make delicious, soft and delicious Klamud Bread Pudding
Ingredients For Pudding:
- A handful of raisins
- 500 cc of water
- 100 gr young coconut that has been scraped
- 4 eggs
- 150 cc sweetened condensed milk
- 1 tsp Vanilla pasta
- 60 gr melted margarine
- A little salt
- 6 lbs of white bread
- Almond slices and raisins to taste for sprinkling
How to Make Clamud Bread Pudding that is Delicious, Soft and Delicious
How to Prepare Ingredients:
- Do the first method by first preparing the ingredients. The purpose of preparing the ingredients here is that here there are several ingredients that we need to prepare first before being processed and mixed with other ingredients.
- The first ingredient to be prepared is the bread itself. This material can be prepared by slicing bread into squares or shredding it by hand evenly. Then put in a container and set aside temporarily.
- Then, for sweetened condensed milk, please dissolve the milk with 500 cc of water that has been prepared and stir evenly using a spoon until the milk dissolves in the water.
- For raisins, put the raisins in warm water and soak for a while, then remove and drain the soaking water evenly and set aside.
- Now, for margarine, put this ingredient in a pan and stir evenly until this one material becomes more evenly melted. Remove margarine when it has melted and set aside temporarily so that this material becomes warmer evenly.
- For other ingredients, you only need to set this ingredient aside because these ingredients can be directly mixed together with other ingredients.
Also Read Recipes and How to Make Delicious and Delicious Chocolate Bread Pudding
How to Make Klamud Bread Pudding:
- To make the pudding dough, the first step can be done by beating the eggs until loose then adding the milk and vanilla and melted margarine. After that, stir these ingredients until evenly distributed until these ingredients are dissolved together.
- After that, enter the white bread that has been cut evenly, put this material along with the young coconut that has been scraped in the milk mixture. Stir these ingredients until the bread becomes more evenly spread.
- Then put the dough in a tin or mold and add chopped almonds on top to make it look more beautiful and beautiful. However, don't forget to first grease the pan with margarine so that the pudding is not difficult to remove.
- After that, just bake the pudding in the oven for about 30 minutes under 160 degrees Celsius.
When the pudding is cooked, remove this dish and enjoy while it is still warm.
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