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Recipes And How To Make Oyong Vegetables With Delicious And Special Claws

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Clear vegetables will indeed be very delicious when combined with chicken feet, because in addition to making the vegetables tastier, the resulting broth will also make the vegetables savory.

There are several clear vegetables that can be combined with claws, one of which is the clear vegetable oyong. Oyong and claws will collaborate in vegetable dishes so that they will make vegetables more special. With the presence of this vegetable on the dining table, in addition to making the meal more special, your appetite and appetite will be even more aroused.

The process of making oyong vegetables with claws is easy and practical. You can buy Oyong and claws in the market at an affordable price. So that way there is no longer any reason for you not to make it at home.

Well, for those of you who want to make oyong vegetables with claws but have never made them at all, don't worry, because on this occasion we will give you a recipe and how to make oyong vegetables with claws. Let's see!

recipes and how to make oyong vegetables with delicious and special claws


Recipe Name

Cooking Recipes and How to Make Oyong Vegetables with Delicious and Special Claws

4.7 261

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

5 people

Ingredients and Seasonings for Making Oyong Vegetables with Delicious and Special Feet

The Main Ingredients of Oyong Vegetables with Feet

  • 350 grams of oyong
  • 3 pairs of chicken feet
  • 1,500 ml of water
  • 1 carrot

Oyong Vegetable Seasoning with Ceker

  • 3 cloves of garlic
  • 5 red onions
  • 1 tablespoon salt
  • 1 bay leaf
  • 3 cm lock meeting
  • 1 teaspoon sugar

How to Make Oyong Vegetables with Delicious and Special Feet

How to Prepare Oyong Vegetable Ingredients and Seasonings with Ceker

  1. First take the oyong that you have prepared. Then peel the oyong. If it has been cut with a thickness of approximately 2 cm.
  2. Peel the carrots, then slice in a diagonal direction.
  3. Thinly slice the red onion and garlic.

Also Read Recipes and How to Make Sauteed Oyong Beans that are Delicious, Delicious, and Special

How to Process Checkers

  1. Take the checkers that you have prepared. Then wash it clean.
  2. Prepare the water with the amount specified in the pan. Then boil the water until it boils.
  3. Then, enter the claws that you have cleaned. Boil the claws until cooked.

How to make Oyong Vegetables with claws

  1. The first step is to add the chopped onion and garlic along with the bay leaf and key meeting. Boil until it emits a fragrant aroma and boiling water.
  2. After that, add the sliced ​​carrots. Boil carrots until half wilted.
  3. Then, enter oyong. Stir until evenly distributed.
  4. Add salt and sugar. Stir well until the spices are dissolved.
  5. Cook again until all the ingredients are cooked and the spices are absorbed.
  6. When it is cooked, remove it and serve it in a serving bowl that has been prepared.

This vegetable oyong mixed with claws has been completed. Now you can immediately serve and eat it with your family. Add complementary side dishes as desired to make it taste more delicious.

That's the recipe and how to make oyong vegetables with claws. Not difficult is it? Good luck and don't forget to share this recipe with friends or other people around you by pressing the share button. You can also add comments in the column below.

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