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Recipes And How To Make The Most Special Stir-fried Bamboo Shoots With Green Chilies That Are Delicious And Appetizing

Making a special and special dish does not always have to be expensive and with complicated processing.

From the various available materials, you can try using materials that are around you, and one thing you can try is to use bamboo shoots. Bamboo shoots or young shoots from bamboo are known as a very delicious and steady cooking ingredient. Its existence is easy to find and the price is also very affordable, it doesn't make the dish that you prepare later has an ordinary taste.

Here we provide a special recipe using bamboo shoots as the basic ingredient for making it. This dish tries to present a delicious dish of bamboo shoots that are processed together with tetelan and also green chili. This menu is really worth trying to process and serve.

For those of you who are interested in trying it, please first listen to the list of ingredients and how to make it, then you try to make it in your home kitchen. Good luck!

recipes and how to make the most special stir-fried bamboo shoots with green chilies that are delicious and appetizing


Recipe Name

Recipes and how to make the most special stir-fried bamboo shoots with green chilies that are delicious and appetizing
4.9 145

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 people

List of Ingredients Needed for Processing Stir-fried Bamboo Shoots with Green Chili Powder

Cooking Ingredients

  • 200 grams of bamboo shoots, choose the ones that are still fresh then you cut and wash them
  • 2 green tomatoes, cut into small pieces
  • 2 tablespoons of cooking oil
  • teaspoon pepper powder
  • teaspoon sweet soy sauce
  • 100 grams of ground beef
  • teaspoon granulated sugar
  • 1 teaspoon salt
  • 1 bay leaf
  • 300 ml of clean water

Also Read Various Cooking Seasonings and How to Make a Delicious and Steady Clear Bamboo Shoot Sauce Recipe

Spices

  • 2 cloves of garlic
  • 6 red onions
  • 2 green curly chilies
  • 3 large green chilies

A Step Guide to Making Delicious Dishes that Raise the Taste of Stir-fried Bamboo Shoots with Green Chili Swallows

Making Steps

  1. Mash the coarse cooking spices that you have with a pestle, then set aside.
  2. Heat the oil in your frying pan over medium heat.
  3. So hot then you start to stir-fry the gauze mashed spices by adding green tomatoes and bay leaves. Saute until fragrant.
  4. The smell of cooking starts to smell, it's time for you to put the tetelan meat into the pan, cook for a while while stirring until the color changes.
  5. Put the bamboo shoots into your cooking pan, then stir again until evenly distributed.
  6. Enter the cooking spices in the form of sweet soy sauce, sugar, salt and pepper, then stir until all the ingredients are completely evenly distributed.
  7. Pour the water slowly then stir again and continue the cooking process until the spices seep into the ingredients. Taste the taste, if it is right you can turn off the fire and lift your dish.

  8. Serve on a serving plate that you have previously arranged.
  9. Serve while hot.

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