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Recipes And How To Make Easy And Delicious Italian Pasta Fettucini White Sauce

The creamy taste of the mixture of milk and cheese makes you enjoy eating fettucini pasta with white sauce which is easy to make yourself.

Pasta dishes are indeed endless for you to try at home, the types of pasta consisting of hundreds and various sauces make you more comfortable to experiment in the kitchen, let's try our recipe for this one type of fettucini pasta with the addition of white sauce.

For beginners who want to learn to make pasta at home. You can make a creamy white sauce from cream cheese and milk. The delicious taste can be a special dish in your family. Beautify the appearance with additional pieces of sausage on top.

The process of making white sauce can be by using eggs and cheese without cream. Meanwhile, for those of you who want to add cream, you can mix it with additional flour so that it is thicker. This white sauce can also be added with black pepper or smoked beef and even mushrooms and garlic can also be added to make the dish more yummy.

For those of you who are increasingly curious to make it at home, we will present it in the form of recipes, ingredients and how to make it below. Good luck.

recipes and how to make easy and delicious italian pasta fettucini white sauce


Recipe Name

Recipes and How to Make Easy and Delicious Italian Pasta Fettucini White Sauce

4.8 179

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 Servings

Ingredients you have to prepare to make Easy and Delicious Italian Pasta Fettucini White Sauce

Main Ingredients Italian Pasta Fettucini White Sauce

  • 250 grams of fettuccine
  • 1 liter of water
  • enough oil
  • 4 egg yolks
  • 1 tablespoon flour
  • 100 ml white liquid milk according to taste
  • 4 sausages, sliced, fried until cooked

Also Read Recipes and How to Make Homemade Baked Italian Pasta Lasagna Bolognase that is delicious and practical

Italian Pasta Seasoning Ingredients Fettucini White Sauce

  • 100 grams of cheddar cheese, then grated
  • Salt to taste
  • Pepper to taste

Complementary Ingredients for Italian Pasta Fettucini White Sauce

  • Cheese to taste
  • Enough Black Paper
  • How to cook that you can try at home
    1. How to Cook Italian Pasta Fettucini White Sauce
    2. Cook the pasta first by boiling the water then add the oil and salt
    3. Cook the fettucini pasta until Al dente, remove and drain
    4. Then to make the sauce, put the egg yolks into the pan, then add the milk, stir until evenly distributed
    5. Also add flour, salt and pepper until mixed again
    6. Then put the mixture in medium heat, until thickened
    7. Then enter the fettucini, sausage and cheese until the sauce mixture is all mixed together until evenly distributed
    8. Remove and serve on a serving plate with additional complementary ingredients such as cheese and black pepper

    For those of you who want to add black pepper on top, roast the black pepper first and then grind it roughly. Then put it on top of the fettucini that has been given a creamy white sauce. Isn't it easy to make it at home?

    For those of you who want to try other pasta recipes, get at tastesa.com various types of pasta recipes and types of pasta sauce that you can try at home for special dishes in your family. You can also share recipes with friends or family on your social media accounts. Don't forget to leave a comment in the column below. Welcome to try our recipe. Recipes and How to Make Easy and Delicious Italian Pasta Fettucini White Sauce.

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